AB MAURI FOOD INC.
Share on:
| Name: | AB MAURI FOOD INC. |
| Jurisdiction: | New York |
| Legal type: | FOREIGN BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 24 Jul 1986 (39 years ago) |
| Entity Number: | 1099961 |
| ZIP code: | 10005 |
| County: | Monroe |
| Place of Formation: | California |
| Principal Address: | 4240 Duncan Avenue, Suite 150, St. Louis, MO, United States, 63110 |
| Address: | 28 LIBERTY STREET, NEW YORK, NY, United States, 10005 |
| Name | Role | Address |
|---|---|---|
| C T CORPORATION SYSTEM | Agent | 28 LIBERTY ST., NEW YORK, NY, 10005 |
| Name | Role | Address |
|---|---|---|
| AB MAURI FOOD INC. | DOS Process Agent | 28 LIBERTY STREET, NEW YORK, NY, United States, 10005 |
| Name | Role | Address |
|---|---|---|
| BRENT FENTON | Chief Executive Officer | 4240 DUNCAN AVENUE, SUITE 150, ST. LOUIS, MO, United States, 63110 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2024-07-11 | 2024-07-11 | Address | 4240 DUNCAN AVENUE, SUITE 150, ST. LOUIS, MO, 63110, USA (Type of address: Chief Executive Officer) |
| 2020-07-08 | 2024-07-11 | Address | 28 LIBERTY STREET, NEW YORK, NY, 10005, USA (Type of address: Service of Process) |
| 2019-01-28 | 2024-07-11 | Address | 28 LIBERTY ST., NEW YORK, NY, 10005, USA (Type of address: Registered Agent) |
| 2018-07-02 | 2020-07-08 | Address | 111 EIGHTH AVE, NEW YORK, NY, 10011, USA (Type of address: Service of Process) |
| 2016-07-01 | 2024-07-11 | Address | 4240 DUNCAN AVENUE, SUITE 150, ST. LOUIS, MO, 63110, USA (Type of address: Chief Executive Officer) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240711003938 | 2024-07-11 | BIENNIAL STATEMENT | 2024-07-11 |
| 220701002709 | 2022-07-01 | BIENNIAL STATEMENT | 2022-07-01 |
| 200708060865 | 2020-07-08 | BIENNIAL STATEMENT | 2020-07-01 |
| SR-15372 | 2019-01-28 | CERTIFICATE OF CHANGE (BY AGENT) | 2019-01-28 |
| 180702007022 | 2018-07-02 | BIENNIAL STATEMENT | 2018-07-01 |
This company hasn't received any reviews.
Date of last update: 16 Mar 2025
Sources: New York Secretary of State