Name: | JERRY'S PLACE INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Inactive |
Date of registration: | 20 Nov 1987 (37 years ago) |
Date of dissolution: | 28 Sep 1994 |
Entity Number: | 1220213 |
ZIP code: | 11357 |
County: | Nassau |
Place of Formation: | New York |
Address: | 17-10 160TH STREET, WHITESTONE, NY, United States, 11357 |
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Name | Role | Address |
---|---|---|
DONALD MEDINA | DOS Process Agent | 17-10 160TH STREET, WHITESTONE, NY, United States, 11357 |
Name | Role | Address |
---|---|---|
DONALD MEDINA | Chief Executive Officer | 17-10 160TH STREET, WHITESTONE, NY, United States, 11357 |
Start date | End date | Type | Value |
---|---|---|---|
1987-11-20 | 1993-02-04 | Address | 17-10 160TH STREET, WHITESTONE, NY, 11357, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
DP-1130759 | 1994-09-28 | DISSOLUTION BY PROCLAMATION | 1994-09-28 |
930204002571 | 1993-02-04 | BIENNIAL STATEMENT | 1992-11-01 |
B569900-3 | 1987-11-20 | CERTIFICATE OF INCORPORATION | 1987-11-20 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-06-07 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2021-09-13 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2019-07-15 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2018-07-03 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8B - In use food dispensing utensils improperly stored |
2017-08-17 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
2016-08-03 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2015-06-26 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2014-06-04 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8D - Single service items reused, improperly stored, dispensed, not used when required |
2013-08-16 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2012-07-19 | No data | 6635 STATE ROUTE 28, HARTWICK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
Date of last update: 23 Jan 2025
Sources: New York Secretary of State