|
2023-12-06
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
|
2023-11-08
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
|
2022-06-23
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
|
2021-07-06
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8F - Improper thawing procedures used
|
|
2019-08-14
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
|
2018-05-16
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2017-06-19
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2017-02-06
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
|
2016-06-22
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
|
|
2015-06-18
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2015-01-12
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
|
2014-12-12
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|
|
2013-01-10
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2011-09-09
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
|
2011-08-23
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2010-10-15
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2010-09-16
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
|
2009-09-08
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2008-10-29
|
No data
|
46 WOODCLEFT AVENUE, FREEPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
