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NAUTILUS CAFE, INC.

NAUTILUS CAFE, INC.

Company Details

Name:	NAUTILUS CAFE, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	03 May 1988 (37 years ago)
Entity Number:	1258142
ZIP code:	11520
County:	Nassau
Place of Formation:	New York
Address:	46 WOODCLEFT AVE, FREEPORT, NY, United States, 11520

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
BRIAN CROFTON	Chief Executive Officer	46 WOODCLEFT AVE, FREEPORT, NY, United States, 11520

DOS Process Agent

Name	Role	Address
BRIAN CROFTON	DOS Process Agent	46 WOODCLEFT AVE, FREEPORT, NY, United States, 11520

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-22-108673	Alcohol sale	2024-07-02	2024-07-02	2026-06-30	46 WOODCLEFT AVENUE, FREEPORT, New York, 11520	Restaurant

History

Start date	End date	Type	Value
1988-05-03	1995-04-07	Address	100 BARRETT RD., LAWRENCE, NY, 11559, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
080722002927	2008-07-22	BIENNIAL STATEMENT	2008-05-01
060515002093	2006-05-15	BIENNIAL STATEMENT	2006-05-01
040518002538	2004-05-18	BIENNIAL STATEMENT	2004-05-01
020514002096	2002-05-14	BIENNIAL STATEMENT	2002-05-01
000508002035	2000-05-08	BIENNIAL STATEMENT	2000-05-01
980506002790	1998-05-06	BIENNIAL STATEMENT	1998-05-01
960715002014	1996-07-15	BIENNIAL STATEMENT	1996-05-01
950407002333	1995-04-07	BIENNIAL STATEMENT	1993-05-01
B634853-8	1988-05-03	CERTIFICATE OF INCORPORATION	1988-05-03

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2023-12-06	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2023-11-08	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2022-06-23	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2021-07-06	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2019-08-14	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2018-05-16	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2017-06-19	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-02-06	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-06-22	No data	46 WOODCLEFT AVENUE, FREEPORT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
2015-06-18	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2015-01-12	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2014-12-12	No data	46 WOODCLEFT AVENUE, FREEPORT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2013-01-10	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-09-09	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2011-08-23	No data	46 WOODCLEFT AVENUE, FREEPORT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2010-10-15	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2010-09-16	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2009-09-08	No data	46 WOODCLEFT AVENUE, FREEPORT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2008-10-29	No data	46 WOODCLEFT AVENUE, FREEPORT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 23 Jan 2025

Sources: New York Secretary of State