| Name: | SHUI HUA RESTAURANT CORP. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 04 Jun 1990 (35 years ago) |
| Date of dissolution: | 06 Oct 2023 |
| Entity Number: | 1452819 |
| ZIP code: | 10538 |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 1961 PALMER AVENUE, LARCHMONT, NY, United States, 10538 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| CHEK KONG SOO | Chief Executive Officer | 1961 PALMER AVENUE, LARCHMONT, NY, United States, 10538 |
| Name | Role | Address |
|---|---|---|
| HUNAN LARCHMONT | DOS Process Agent | 1961 PALMER AVENUE, LARCHMONT, NY, United States, 10538 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 1993-08-04 | 2023-10-06 | Address | 1961 PALMER AVENUE, LARCHMONT, NY, 10538, USA (Type of address: Chief Executive Officer) |
| 1993-08-04 | 2023-10-06 | Address | 1961 PALMER AVENUE, LARCHMONT, NY, 10538, USA (Type of address: Service of Process) |
| 1990-06-04 | 2023-10-04 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 1990-06-04 | 1993-08-04 | Address | 110 LAFAYETTE ST., SUITE 203, NEW YORK, NY, 10013, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 231006000832 | 2023-10-04 | CERTIFICATE OF DISSOLUTION-CANCELLATION | 2023-10-04 |
| 100614002953 | 2010-06-14 | BIENNIAL STATEMENT | 2010-06-01 |
| 080611002970 | 2008-06-11 | BIENNIAL STATEMENT | 2008-06-01 |
| 060526003023 | 2006-05-26 | BIENNIAL STATEMENT | 2006-06-01 |
| 040628002965 | 2004-06-28 | BIENNIAL STATEMENT | 2004-06-01 |
| 020604002988 | 2002-06-04 | BIENNIAL STATEMENT | 2002-06-01 |
| 000606002383 | 2000-06-06 | BIENNIAL STATEMENT | 2000-06-01 |
| 980615002138 | 1998-06-15 | BIENNIAL STATEMENT | 1998-06-01 |
| 960612002362 | 1996-06-12 | BIENNIAL STATEMENT | 1996-06-01 |
| 930804002556 | 1993-08-04 | BIENNIAL STATEMENT | 1993-06-01 |
Date of last update: 05 Jan 2025
Sources: New York Secretary of State
