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SANTO'S PIZZERIA & RESTAURANT INC.

SANTO'S PIZZERIA & RESTAURANT INC.

Company Details

Name:	SANTO'S PIZZERIA & RESTAURANT INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	09 Oct 1990 (34 years ago)
Date of dissolution:	26 Jun 1996
Entity Number:	1479905
ZIP code:	11303
County:	Queens
Place of Formation:	New York
Address:	25-59 STEINWAY STREET, LONG ISLAND CITY, QUEENS, NY, United States, 11303

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	25-59 STEINWAY STREET, LONG ISLAND CITY, QUEENS, NY, United States, 11303

Filings

Filing Number	Date Filed	Type	Effective Date
DP-1292374	1996-06-26	DISSOLUTION BY PROCLAMATION	1996-06-26
901009000151	1990-10-09	CERTIFICATE OF INCORPORATION	1990-10-09

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-10-18	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-02-22	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-10-05	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-05-09	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2022-07-15	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2021-10-25	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2020-02-28	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2019-12-05	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-11-26	No data	5094 ROUTE 22, AMENIA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2019-09-05	No data	5094 ROUTE 22, AMENIA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2018-11-26	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2018-02-15	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-11-09	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2017-02-08	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-10-20	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-02-18	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-02-10	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2015-09-18	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-09-11	No data	5094 ROUTE 22, AMENIA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
2015-09-09	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2015-01-02	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-06-19	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-01-08	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2013-10-08	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2013-01-16	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2012-11-23	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-08-29	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-06-26	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-10-17	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-08-09	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-03-01	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-10-19	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2010-04-07	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-03-23	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2009-10-05	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2009-04-02	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2008-10-16	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-10-09	No data	5094 ROUTE 22, AMENIA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-10-03	No data	5094 ROUTE 22, AMENIA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

Date of last update: 05 Jan 2025

Sources: New York Secretary of State

SANTO'S PIZZERIA & RESTAURANT INC.

Company Details

DOS Process Agent

Filings

Inspections

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