BELLEVUE CAFE, INC, NY

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	2630 BROADWAY, SCHENECTADY, NY, United States, 12306

Chief Executive Officer

Name	Role	Address
SPIRO MIKROPOLOUS	Chief Executive Officer	2630 BROADWAY, SCHENECTADY, NY, United States, 12306

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-23-236726	Alcohol sale	2023-01-25	2023-01-25	2025-02-28	2630 BROADWAY, SCHENECTADY, New York, 12306	Restaurant

History

Start date	End date	Type	Value
1996-12-24	2002-12-19	Address	1817 EUCLID AVE, SCHENECTADY, NY, 12306, USA (Type of address: Chief Executive Officer)
1993-04-08	1996-12-24	Address	538 SWAGGERTOWN ROAD, SCOTIA, NY, 12302, USA (Type of address: Chief Executive Officer)
1993-04-08	1996-12-24	Address	538 SWAGGERTOWN ROAD, SCOTIA, NY, 12302, USA (Type of address: Principal Executive Office)
1990-12-26	1996-12-24	Address	2630 BROADWAY, SCHENECTADY, NY, 12306, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
180723002091	2018-07-23	BIENNIAL STATEMENT	2016-12-01
161118006046	2016-11-18	BIENNIAL STATEMENT	2014-12-01
130107002074	2013-01-07	BIENNIAL STATEMENT	2012-12-01
101222002214	2010-12-22	BIENNIAL STATEMENT	2010-12-01
081121003021	2008-11-21	BIENNIAL STATEMENT	2008-12-01
061206002483	2006-12-06	BIENNIAL STATEMENT	2006-12-01
050131002173	2005-01-31	BIENNIAL STATEMENT	2004-12-01
021219002118	2002-12-19	BIENNIAL STATEMENT	2002-12-01
010103002106	2001-01-03	BIENNIAL STATEMENT	2000-12-01
981215002050	1998-12-15	BIENNIAL STATEMENT	1998-12-01
961224002020	1996-12-24	BIENNIAL STATEMENT	1996-12-01
931222002222	1993-12-22	BIENNIAL STATEMENT	1993-12-01
930408002215	1993-04-08	BIENNIAL STATEMENT	1992-12-01
901226000225	1990-12-26	CERTIFICATE OF INCORPORATION	1990-12-26

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2021-03-11	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-01-23	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2018-02-21	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2017-09-06	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
2017-02-23	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-04-11	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2015-09-02	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2013-12-04	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-06-27	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2011-11-21	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-10-14	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2010-03-11	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2010-03-03	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2009-04-16	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2008-11-03	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2008-06-19	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2007-10-23	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2007-04-09	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2007-02-28	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2006-11-29	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2006-03-23	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2005-12-14	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-06-01	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-10-22	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-03-29	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-03-18	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-10-21	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-10-29	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-10-21	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-04-22	No data	2630 BROADWAY, SCHENECTADY	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-12-10	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2000-03-06	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1999-08-09	No data	2630 BROADWAY, SCHENECTADY	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Paycheck Protection Program

Loan Number

Loan Funded Date

SBA Origination Office Code

Loan Delivery Method

Borrower Street Address

1248128806

2021-04-09

0248

PPS

2630 Broadway, Schenectady, NY, 12306-3918

Loan Status Date	2021-11-23
Loan Status	Paid in Full
Loan Maturity in Months	60
SBA Guaranty Percentage	100
Loan Approval Amount (at origination)	97488.97
Loan Approval Amount (current)	97488.97
Undisbursed Amount	0
Franchise Name	-
Lender Location ID	50241
Servicing Lender Name	First National Bank of Scotia
Servicing Lender Address	201 Mohawk Ave, SCOTIA, NY, 12302-2128
Rural or Urban Indicator	U
Hubzone	N
LMI	N
Business Age Description	Existing or more than 2 years old
Project Address	Schenectady, SCHENECTADY, NY, 12306-3918
Project Congressional District	NY-20
Number of Employees	26
NAICS code	722511
Borrower Race	Unanswered
Borrower Ethnicity	Unknown/NotStated
Business Type	Corporation
Originating Lender ID	50241
Originating Lender Name	First National Bank of Scotia
Originating Lender Address	SCOTIA, NY
Gender	Unanswered
Veteran	Unanswered
Forgiveness Amount	98012.47
Forgiveness Paid Date	2021-10-26

8710377110

2020-04-15

0248

PPP

2630 BROADWAY, SCHENECTADY, NY, 12306-3918

Loan Status Date	2021-03-24
Loan Status	Paid in Full
Loan Maturity in Months	24
SBA Guaranty Percentage	100
Loan Approval Amount (at origination)	69632
Loan Approval Amount (current)	69632
Undisbursed Amount	0
Franchise Name	-
Lender Location ID	50241
Servicing Lender Name	First National Bank of Scotia
Servicing Lender Address	201 Mohawk Ave, SCOTIA, NY, 12302-2128
Rural or Urban Indicator	U
Hubzone	N
LMI	N
Business Age Description	Existing or more than 2 years old
Project Address	SCHENECTADY, SCHENECTADY, NY, 12306-3918
Project Congressional District	NY-20
Number of Employees	31
NAICS code	722511
Borrower Race	Unanswered
Borrower Ethnicity	Unknown/NotStated
Business Type	Corporation
Originating Lender ID	50241
Originating Lender Name	First National Bank of Scotia
Originating Lender Address	SCOTIA, NY
Gender	Unanswered
Veteran	Unanswered
Forgiveness Amount	70217.67
Forgiveness Paid Date	2021-02-25

Name:	BELLEVUE CAFE, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	26 Dec 1990 (34 years ago)
Entity Number:	1497604
ZIP code:	12306
County:	Schenectady
Place of Formation:	New York
Address:	2630 BROADWAY, SCHENECTADY, NY, United States, 12306

BELLEVUE CAFE, INC.

Company Details