2024-08-12
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
2023-07-28
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
2022-08-15
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
2021-08-16
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2020-09-21
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2019-07-29
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
2018-08-14
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14C - Pesticide application not supervised by a certified applicator
|
2017-08-15
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
2016-08-09
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2015-08-25
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
|
2014-07-30
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
2013-07-30
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2012-07-13
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
2010-08-30
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2009-06-24
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
2008-08-13
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
9C - Hair is improperly restrained
|
2005-09-14
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-09-27
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2003-08-25
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2002-09-27
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2001-08-09
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1999-07-13
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
1998-07-15
|
No data
|
ROUTE 9, AUSABLE CHASM
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|