Name: | THE CULINARY INSTITUTE OF AMERICA, INCORPORATED |
Jurisdiction: | New York |
Legal type: | FOREIGN NOT-FOR-PROFIT CORPORATION |
Status: | Inactive |
Date of registration: | 09 Mar 1971 (54 years ago) |
Date of dissolution: | 14 Sep 1993 |
Entity Number: | 1582763 |
ZIP code: | 12538 |
County: | Dutchess |
Place of Formation: | Connecticut |
Address: | ROUTE 9/433 ALBANY POST ROAD, HYDE PARK, NY, United States, 12538 |
Unique Entity ID | Expiration Date | Physical Address | Mailing Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
NN1RNMLNV5R1 | 2024-07-10 | 1946 CAMPUS DR, HYDE PARK, NY, 12538, 1430, USA | 1946 CAMPUS DRIVE, HYDE PARK, NY, 12538, 1430, USA | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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URL | www.ciachef.edu |
Congressional District | 18 |
State/Country of Incorporation | NY, USA |
Activation Date | 2023-07-13 |
Initial Registration Date | 2001-09-18 |
Entity Start Date | 1946-05-22 |
Fiscal Year End Close Date | May 31 |
Service Classifications
NAICS Codes | 541611, 541614, 541618, 611310, 611519 |
Points of Contacts
Electronic Business | |
---|---|
Title | PRIMARY POC |
Name | JEANINE GEMMELL |
Address | 1946 CAMPUS DRIVE, HYDE PARK, NY, 12538, USA |
Title | ALTERNATE POC |
Name | DOUG OWENS |
Address | 1946 CAMPUS DRIVE, HYDE PARK, NY, 12538, USA |
Government Business | |
---|---|
Title | PRIMARY POC |
Name | TOM GAMBINO |
Address | 1946 CAMPUS DRIVE, HYDE PARK, NY, 12538, USA |
Title | ALTERNATE POC |
Name | RICK TIETJEN |
Address | 1946 CAMPUS DRIVE, HYDE PARK, NY, 12538, USA |
Past Performance | Information not Available |
---|
CAGE number | Status | Type | Established | CAGE Update Date | CAGE Expiration | SAM Expiration | |||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8A328 | Active | Non-Manufacturer | 1974-03-15 | 2024-07-04 | 2029-07-04 | 2025-07-02 | |||||||||||||||
|
POC | TOM GAMBINO |
Phone | +1 845-451-1269 |
Fax | +1 845-451-1058 |
Address | 1946 CAMPUS DR, HYDE PARK, NY, 12538 1430, UNITED STATES |
Ownership of Offeror Information
Highest Level Owner | Information not Available |
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Immediate Level Owner | Information not Available |
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List of Offerors (0) | Information not Available |
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Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | ROUTE 9/433 ALBANY POST ROAD, HYDE PARK, NY, United States, 12538 |
Start date | End date | Type | Value |
---|---|---|---|
1971-03-09 | 1993-09-14 | Address | 22 E. 40TH ST., NEW YORK, NY, 10016, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
930914000078 | 1993-09-14 | CERTIFICATE OF TERMINATION | 1993-09-14 |
930914000089 | 1993-09-14 | CERTIFICATE OF CHANGE | 1993-09-14 |
893042-8 | 1971-03-09 | APPLICATION OF AUTHORITY | 1971-03-09 |
Contract Type | Award or IDV Flag | PIID | Start Date | Current End Date | Potential End Date | |||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
PURCHASE ORDER | AWARD | W91QF509P0159 | 2009-09-23 | 2009-09-30 | 2009-09-30 | |||||||||||||||||||||||||||
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Obligated Amount | 29550.00 |
Current Award Amount | 29550.00 |
Potential Award Amount | 29550.00 |
Description
Title | TRAINING ON DEMAND |
NAICS Code | 611710: EDUCATIONAL SUPPORT SERVICES |
Product and Service Codes | M164: OPERATION OF DINING FACILITIES |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, DUTCHESS, NEW YORK, 125381499 |
Unique Award Key | CONT_AWD_DOCFH133M09XX0189_1330_-NONE-_-NONE- |
Awarding Agency | Department of Commerce |
Link | View Page |
Description
Title | CULINARY TRAINNG |
NAICS Code | 611519: OTHER TECHNICAL AND TRADE SCHOOLS |
Product and Service Codes | R419: EDUCATIONAL SERVICES |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, 125381499 |
Unique Award Key | CONT_AWD_SCH25011M6650_1900_-NONE-_-NONE- |
Awarding Agency | Department of State |
Link | View Page |
Description
Title | ATO - CHEF TRAINING CO-HOSTED WITH STARWOOD HOTELS |
NAICS Code | 541820: PUBLIC RELATIONS AGENCIES |
Product and Service Codes | R499: OTHER PROFESSIONAL SERVICES |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, 125381499 |
Unique Award Key | CONT_AWD_AG3151P110112_12D2_-NONE-_-NONE- |
Awarding Agency | Department of Agriculture |
Link | View Page |
Description
Title | TRAINING PROGRAM FOR PROFESSIONAL CHINESE CHEFS WITH ATO/BEIJING |
NAICS Code | 611430: PROFESSIONAL AND MANAGEMENT DEVELOPMENT TRAINING |
Product and Service Codes | U008: TRAINING/CURRICULUM DEVELOPMENT |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, 125381499 |
Unique Award Key | CONT_AWD_AG3151P110078_12D2_-NONE-_-NONE- |
Awarding Agency | Department of Agriculture |
Link | View Page |
Description
Title | U.S. TRAINING PROGRAM FOR PROFESSIONAL EXECUTIVE CHINESE CHEFS - SHANGHAI, CHINA |
NAICS Code | 611430: PROFESSIONAL AND MANAGEMENT DEVELOPMENT TRAINING |
Product and Service Codes | U008: TRAINING/CURRICULUM DEVELOPMENT |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, 125381499 |
Unique Award Key | CONT_IDV_AG3151C120020_12D2 |
Awarding Agency | Department of Agriculture |
Link | View Page |
Description
Title | IGF::OT::IGF U.S. BASED TRAINING PROGRAM (5 DAYS) FOR CHINESE CHAIN RESTAURANT, R&D SPECIALIST, SHANGHAI, CHINA (10 - 16 PARTICIPANTS). |
NAICS Code | 611430: PROFESSIONAL AND MANAGEMENT DEVELOPMENT TRAINING |
Product and Service Codes | AA26: R&D- AGRICULTURE: MARKETING (MANAGEMENT/SUPPORT) |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, 125381499 |
Unique Award Key | CONT_AWD_N0018912PZ549_9700_-NONE-_-NONE- |
Awarding Agency | Department of Defense |
Link | View Page |
Award Amounts
Obligated Amount | 62500.00 |
Current Award Amount | 62500.00 |
Potential Award Amount | 62500.00 |
Description
Title | NEW RECIPES |
NAICS Code | 611519: OTHER TECHNICAL AND TRADE SCHOOLS |
Product and Service Codes | U099: EDUCATION/TRAINING- OTHER |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Legacy DUNS | 044123420 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, DUTCHESS, NEW YORK, 125381499 |
Unique Award Key | CONT_AWD_M0026424F0003_9700_M0026423D0017_9700 |
Awarding Agency | Department of Defense |
Link | View Page |
Award Amounts
Obligated Amount | 594000.00 |
Current Award Amount | 594000.00 |
Potential Award Amount | 594000.00 |
Description
Title | PROCHEF LEVEL I TRAINING AND EXAM |
NAICS Code | 611519: OTHER TECHNICAL AND TRADE SCHOOLS |
Product and Service Codes | U006: EDUCATION/TRAINING- VOCATIONAL/TECHNICAL |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, DUTCHESS, NEW YORK, 125381430 |
Unique Award Key | CONT_AWD_FA701422P0053_9700_-NONE-_-NONE- |
Awarding Agency | Department of Defense |
Link | View Page |
Award Amounts
Obligated Amount | 736560.00 |
Current Award Amount | 864060.00 |
Potential Award Amount | 2171100.00 |
Description
Title | BASIC CULINARY TRAINING AND INTERMEDIATE CULINARY TRAINING |
NAICS Code | 611519: OTHER TECHNICAL AND TRADE SCHOOLS |
Product and Service Codes | U006: EDUCATION/TRAINING- VOCATIONAL/TECHNICAL |
Recipient Details
Recipient | CULINARY INSTITUTE OF AMERICA |
UEI | NN1RNMLNV5R1 |
Recipient Address | UNITED STATES, 1946 CAMPUS DR, HYDE PARK, DUTCHESS, NEW YORK, 125381430 |
FAIN | Awarding Agency | Assistance Listings | Start Date | End Date | Description | |||||||||||||||||||||
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P007A112751 | Department of Education | 84.007 - FEDERAL SUPPLEMENTAL EDUCATIONAL OPPORTUNITY GRANTS | 2011-07-01 | 2017-08-31 | CAMPUS BASED/FSEOG | |||||||||||||||||||||
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P033A112751 | Department of Education | 84.033 - FEDERAL WORK-STUDY PROGRAM | 2011-07-01 | 2017-08-31 | CAMPUS BASED/FWS | |||||||||||||||||||||
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P063P112918 | Department of Education | 84.063 - FEDERAL PELL GRANT PROGRAM | 2011-02-21 | 2017-09-30 | GRANT PROGRAM | |||||||||||||||||||||
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P268K122918 | Department of Education | 84.268 - FEDERAL DIRECT STUDENT LOANS | 2011-01-01 | 2016-12-31 | DL BASE RECORD 2011-2012 | |||||||||||||||||||||
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P007A102751 | Department of Education | 84.007 - FEDERAL SUPPLEMENTAL EDUCATIONAL OPPORTUNITY GRANTS | 2010-07-01 | 2016-08-31 | CAMPUS BASED/FSEOG | |||||||||||||||||||||
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P033A102751 | Department of Education | 84.033 - FEDERAL WORK-STUDY PROGRAM | 2010-07-01 | 2016-08-31 | CAMPUS-BASED/FWS | |||||||||||||||||||||
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P063Q102918 | Department of Education | 84.063 - FEDERAL PELL GRANT PROGRAM | 2010-05-24 | 2016-09-30 | PELL GRANTS | |||||||||||||||||||||
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P375A102918 | Department of Education | 84.375 - ACADEMIC COMPETITIVENESS GRANTS | 2010-05-24 | 2016-09-30 | GRANT PROGRAM | |||||||||||||||||||||
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P063P102918 | Department of Education | 84.063 - FEDERAL PELL GRANT PROGRAM | 2010-02-21 | 2016-09-30 | GRANT PROGRAM | |||||||||||||||||||||
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P063Q102918 | Department of Education | 84.063 - FEDERAL PELL GRANT PROGRAM | 2010-02-21 | 2016-09-30 | PELL GRANTS | |||||||||||||||||||||
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Inspection Nr | Report ID | Date Opened | Site Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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339156788 | 0213100 | 2013-07-01 | 1946 CAMPUS DRIVE, HYDE PARK, NY, 12538 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Type | Complaint |
Activity Nr | 825605 |
Safety | Yes |
Health | Yes |
Violation Items
Citation ID | 01001 |
Citaton Type | Repeat |
Standard Cited | 19101200 H01 |
Issuance Date | 2013-07-10 |
Abatement Due Date | 2013-08-14 |
Current Penalty | 4500.0 |
Initial Penalty | 6000.0 |
Final Order | 2013-07-23 |
Nr Instances | 1 |
Nr Exposed | 2 |
Gravity | 1 |
FTA Current Penalty | 0.0 |
Citation text line | 29 CFR 1910.1200(h)(1): Employees were not provided effective information and training on hazardous chemicals in their work area at the time of their initial assignment and whenever a new hazard that the employees had not been previously trained about was introduced into their work area: (a) On or about 07/03/2013, dishwashing area, employees perform operations such as dishwashing. Employees work with/around hazardous chemicals such as, but not limited to, corrosive oasis sanitizer, apex power, and apex manual detergent. Employees were not provided with information and training on the hazards of the chemicals they work with or are exposed to in their work area. Culinary Institute of America was previously cited for a violation of this Occupational Safety and Health Standard or its equivalent standard 1910.1200(h)(1) which was contained in OSHA inspection #311980734, Citation 1, Item 2. This citation was issued 09/02/2009, became a final order on 09/25/2009 and had final abatement day of 09/25/2009. |
Inspection Type | Complaint |
Scope | Partial |
Safety/Health | Safety |
Close Conference | 2009-08-14 |
Case Closed | 2009-09-30 |
Related Activity
Type | Complaint |
Activity Nr | 206765299 |
Health | Yes |
Violation Items
Citation ID | 01001 |
Citaton Type | Serious |
Standard Cited | 19100132 F01 |
Issuance Date | 2009-09-02 |
Abatement Due Date | 2009-09-25 |
Current Penalty | 1125.0 |
Initial Penalty | 1125.0 |
Nr Instances | 1 |
Nr Exposed | 3 |
Gravity | 01 |
Citation ID | 01002 |
Citaton Type | Serious |
Standard Cited | 19101200 H01 |
Issuance Date | 2009-09-02 |
Abatement Due Date | 2009-09-25 |
Current Penalty | 1125.0 |
Initial Penalty | 1125.0 |
Nr Instances | 1 |
Nr Exposed | 3 |
Related Event Code (REC) | Complaint |
Gravity | 01 |
Inspection Type | Unprog Rel |
Scope | Partial |
Safety/Health | Health |
Close Conference | 2003-08-05 |
Emphasis | N: LEAD, S: CONSTRUCTION, S: LEAD |
Case Closed | 2004-01-14 |
Related Activity
Type | Referral |
Activity Nr | 200745842 |
Violation Items
Citation ID | 01001 |
Citaton Type | Other |
Standard Cited | 19260021 B02 |
Issuance Date | 2003-10-28 |
Abatement Due Date | 2003-11-30 |
Nr Instances | 1 |
Nr Exposed | 2 |
Related Event Code (REC) | Referral |
Gravity | 01 |
Citation ID | 01002A |
Citaton Type | Other |
Standard Cited | 19260062 D01 I |
Issuance Date | 2003-10-28 |
Abatement Due Date | 2003-10-31 |
Nr Instances | 1 |
Nr Exposed | 2 |
Related Event Code (REC) | Referral |
Gravity | 01 |
Citation ID | 01002B |
Citaton Type | Other |
Standard Cited | 19260062 D01 III |
Issuance Date | 2003-10-28 |
Abatement Due Date | 2003-10-31 |
Nr Instances | 1 |
Nr Exposed | 2 |
Related Event Code (REC) | Referral |
Gravity | 01 |
Citation ID | 01003 |
Citaton Type | Other |
Standard Cited | 19260062 E02 I |
Issuance Date | 2003-10-28 |
Abatement Due Date | 2003-11-30 |
Nr Instances | 1 |
Nr Exposed | 2 |
Related Event Code (REC) | Referral |
Gravity | 01 |
Inspection Type | Complaint |
Scope | Partial |
Safety/Health | Health |
Close Conference | 1993-12-10 |
Case Closed | 1994-04-05 |
Related Activity
Type | Complaint |
Activity Nr | 74254228 |
Safety | Yes |
Type | Complaint |
Activity Nr | 74931601 |
Health | Yes |
Violation Items
Citation ID | 01001 |
Citaton Type | Serious |
Standard Cited | 19100147 C04 I |
Issuance Date | 1993-12-14 |
Abatement Due Date | 1994-01-16 |
Current Penalty | 1800.0 |
Initial Penalty | 3150.0 |
Nr Instances | 1 |
Nr Exposed | 38 |
Gravity | 05 |
Citation ID | 01002 |
Citaton Type | Serious |
Standard Cited | 19101030 C01 I |
Issuance Date | 1993-12-14 |
Abatement Due Date | 1994-02-15 |
Current Penalty | 1300.0 |
Initial Penalty | 2250.0 |
Nr Instances | 1 |
Nr Exposed | 20 |
Gravity | 03 |
Citation ID | 01003 |
Citaton Type | Serious |
Standard Cited | 19101030 G02 IV |
Issuance Date | 1993-12-14 |
Abatement Due Date | 1994-01-16 |
Current Penalty | 1300.0 |
Initial Penalty | 2250.0 |
Nr Instances | 1 |
Nr Exposed | 20 |
Gravity | 03 |
Citation ID | 02001 |
Citaton Type | Other |
Standard Cited | 19101200 E01 |
Issuance Date | 1993-12-14 |
Abatement Due Date | 1994-02-15 |
Current Penalty | 600.0 |
Initial Penalty | 900.0 |
Nr Instances | 1 |
Nr Exposed | 24 |
Gravity | 03 |
Citation ID | 02002 |
Citaton Type | Other |
Standard Cited | 19101200 E01 I |
Issuance Date | 1993-12-14 |
Abatement Due Date | 1994-02-15 |
Nr Instances | 1 |
Nr Exposed | 24 |
Gravity | 01 |
Inspection Type | Complaint |
Scope | Partial |
Safety/Health | Safety |
Close Conference | 1981-02-02 |
Case Closed | 1981-03-12 |
Related Activity
Type | Complaint |
Activity Nr | 320182041 |
Violation Items
Citation ID | 01001 |
Citaton Type | Other |
Standard Cited | 19100022 D01 |
Issuance Date | 1981-02-11 |
Abatement Due Date | 1981-03-17 |
Nr Instances | 1 |
Related Event Code (REC) | Complaint |
Citation ID | 01002 |
Citaton Type | Other |
Standard Cited | 19100106 E06 I |
Issuance Date | 1981-02-11 |
Abatement Due Date | 1981-02-14 |
Nr Instances | 1 |
Citation ID | 01003 |
Citaton Type | Other |
Standard Cited | 19100213 C03 |
Issuance Date | 1981-02-11 |
Abatement Due Date | 1981-02-14 |
Nr Instances | 1 |
Citation ID | 01004 |
Citaton Type | Other |
Standard Cited | 19100252 A02 IIB |
Issuance Date | 1981-02-11 |
Abatement Due Date | 1981-02-14 |
Nr Instances | 1 |
Citation ID | 01005 |
Citaton Type | Other |
Standard Cited | 19100252 A02 IVC |
Issuance Date | 1981-02-11 |
Abatement Due Date | 1981-02-14 |
Nr Instances | 1 |
EIN | Type of Organization | Exempt Organization Status | Address | Ruling Date | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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06-0653264 | Corporation | Unconditional Exemption | 1946 CAMPUS DR, HYDE PARK, NY, 12538-1430 | 1955-06 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Description | Organizations eligible to receive tax-deductible charitable contributions. Users may rely on this list in determining deductibility of their contributions. |
On Publication 78 Data List | Yes |
Deductibility | Type of organization and use of contribution: A public charity. Deductibility Limitation: 50% (60% for cash contributions) |
Copies of Returns (990, 990-EZ, 990-PF, 990-T)
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202305 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202305 |
Filing Type | E |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202205 |
Filing Type | E |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202205 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202105 |
Filing Type | E |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202105 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202005 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 202005 |
Filing Type | P |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201905 |
Filing Type | P |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201905 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201805 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201805 |
Filing Type | P |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201705 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201705 |
Filing Type | E |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201705 |
Filing Type | P |
Return Type | 990T |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201605 |
Filing Type | E |
Return Type | 990 |
File | View File |
Organization Name | CULINARY INSTITUTE OF AMERICA |
EIN | 06-0653264 |
Tax Period | 201605 |
Filing Type | P |
Return Type | 990T |
File | View File |
Date of last update: 15 Mar 2025
Sources: New York Secretary of State