Search icon

PLUM BLOSSOM INC.

Company Details

Name: PLUM BLOSSOM INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 10 Nov 1992 (32 years ago)
Date of dissolution: 30 Jun 2004
Entity Number: 1679590
ZIP code: 11566
County: Nassau
Place of Formation: New York
Address: 67 MERRICK AVENUE SUITE 33, MERRICK, NY, United States, 11566

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 67 MERRICK AVENUE SUITE 33, MERRICK, NY, United States, 11566

Chief Executive Officer

Name Role Address
MARC PARRELLA Chief Executive Officer 67 MERRICK AVE, STE 33, MERRICK, NY, United States, 11566

History

Start date End date Type Value
1993-11-30 1996-11-08 Address 67 MERRICK AVENUE SUITE 33, MERRICK, NY, 11566, USA (Type of address: Chief Executive Officer)
1992-11-10 1993-11-30 Address 16 GRACE AVENUE, MERRICK, NY, 11566, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
DP-1718979 2004-06-30 DISSOLUTION BY PROCLAMATION 2004-06-30
981104002246 1998-11-04 BIENNIAL STATEMENT 1998-11-01
961108002464 1996-11-08 BIENNIAL STATEMENT 1996-11-01
931130002428 1993-11-30 BIENNIAL STATEMENT 1993-11-01
921110000574 1992-11-10 CERTIFICATE OF INCORPORATION 1992-11-10

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2023-12-11 No data 685 HOOSICK STREET, TROY Critical Violation Food Service Establishment Inspections New York State Department of Health 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2022-12-30 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8D - Single service items reused, improperly stored, dispensed, not used when required
2021-12-27 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2020-12-21 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8D - Single service items reused, improperly stored, dispensed, not used when required
2018-11-20 No data 685 HOOSICK STREET, TROY Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2017-12-04 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2016-12-08 No data 685 HOOSICK STREET, TROY Critical Violation Food Service Establishment Inspections New York State Department of Health 1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2015-02-18 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2013-12-26 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-12-13 No data 685 HOOSICK STREET, TROY Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data

Date of last update: 22 Jan 2025

Sources: New York Secretary of State