KNAPP ST. PIZZA LTD.

Name: | KNAPP ST. PIZZA LTD. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 17 May 1993 (32 years ago) |
Entity Number: | 1727237 |
ZIP code: | 11229 |
County: | Kings |
Place of Formation: | New York |
Address: | 2157 KNAPP STREET, BROOKLYN, NY, United States, 11229 |
Principal Address: | 635 CRAIG AVENUE, STATEN ISLAND, NY, United States, 10307 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 2157 KNAPP STREET, BROOKLYN, NY, United States, 11229 |
Name | Role | Address |
---|---|---|
THOMAS SCIORTINO | Chief Executive Officer | 2157 KNAPP STREET, BROOKLYN, NY, United States, 11229 |
Start date | End date | Type | Value |
---|---|---|---|
2015-05-26 | 2019-05-30 | Address | 1222 70TH STREET, BROOKLYN, NY, 11228, USA (Type of address: Principal Executive Office) |
2013-05-23 | 2015-05-26 | Address | 259 LAKE STREET, BROOKLYN, NY, 11223, USA (Type of address: Principal Executive Office) |
1995-10-18 | 2013-05-23 | Address | 259 LAKE ST, BROOKLYN, NY, 11223, USA (Type of address: Chief Executive Officer) |
1995-10-18 | 2013-05-23 | Address | 259 LAKE ST, BROOKLYN, NY, 11223, USA (Type of address: Principal Executive Office) |
1993-05-17 | 2022-07-18 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
190530060240 | 2019-05-30 | BIENNIAL STATEMENT | 2019-05-01 |
170530006089 | 2017-05-30 | BIENNIAL STATEMENT | 2017-05-01 |
150526006115 | 2015-05-26 | BIENNIAL STATEMENT | 2015-05-01 |
130523006131 | 2013-05-23 | BIENNIAL STATEMENT | 2013-05-01 |
110527002097 | 2011-05-27 | BIENNIAL STATEMENT | 2011-05-01 |
Fee Sequence Id | Fee type | Status | Date | Amount | Description |
---|---|---|---|---|---|
3107351 | DCA-SUS | CREDITED | 2019-10-28 | 750 | Suspense Account |
3052229 | PL VIO | CREDITED | 2019-07-01 | 750 | PL - Padlock Violation |
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Date of last update: 15 Mar 2025
Sources: New York Secretary of State