Search icon

GOURMET GURU, INC.

Headquarter

Company Details

Name: GOURMET GURU, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 15 Aug 1994 (31 years ago)
Date of dissolution: 03 Aug 2024
Entity Number: 1844105
ZIP code: 10005
County: New York
Place of Formation: New York
Principal Address: 313 IRON HORSE WAY, PROVIDENCE, RI, United States, 02908
Address: 28 LIBERTY ST., NEW YORK, NY, United States, 10005

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Agent

Name Role Address
C T CORPORATION SYSTEM Agent 28 LIBERTY ST., NEW YORK, NY, 10005

DOS Process Agent

Name Role Address
C T CORPORATION SYSTEM DOS Process Agent 28 LIBERTY ST., NEW YORK, NY, United States, 10005

Chief Executive Officer

Name Role Address
CHRISTOPHER TESTA Chief Executive Officer 313 IRON HORSE WAY, PROVIDENCE, RI, United States, 02908

Links between entities

Type:
Headquarter of
Company Number:
1193762
State:
CONNECTICUT

Form 5500 Series

Employer Identification Number (EIN):
133801963
Plan Year:
2016
Number Of Participants:
39
Sponsors Telephone Number:
Plan Year:
2016
Number Of Participants:
39
Sponsors Telephone Number:
Plan Year:
2015
Number Of Participants:
36
Sponsors Telephone Number:
Plan Year:
2014
Number Of Participants:
43
Sponsors Telephone Number:
Plan Year:
2013
Number Of Participants:
32
Sponsors Telephone Number:

History

Start date End date Type Value
2017-10-10 2019-01-28 Address 111 EIGHTH AVENUE, 13TH FLOOR, NEW YORK, NY, 10011, USA (Type of address: Registered Agent)
2017-09-14 2020-08-18 Address C/O UNITED NATURAL FOODS, INC., 313 IRON HORSE WAY, PROVIDENCE, RI, 02908, USA (Type of address: Chief Executive Officer)
2017-09-14 2019-01-28 Address 111 EIGHTH AVENUE, 13TH FLOOR, NEW YORK, NY, 10011, USA (Type of address: Service of Process)
2010-12-07 2017-09-14 Address 1123 WORTHEN STREET, BRONX, NY, 10474, USA (Type of address: Chief Executive Officer)
2010-12-07 2017-09-14 Address 1123 WORTHEN STREET, BRONX, NY, 10474, USA (Type of address: Principal Executive Office)

Filings

Filing Number Date Filed Type Effective Date
240801041347 2024-07-31 CERTIFICATE OF MERGER 2024-08-03
220823001628 2022-08-23 BIENNIAL STATEMENT 2022-08-01
200818060061 2020-08-18 BIENNIAL STATEMENT 2020-08-01
SR-21992 2019-01-28 CERTIFICATE OF CHANGE (BY AGENT) 2019-01-28
SR-21991 2019-01-28 CERTIFICATE OF CHANGE (BY AGENT) 2019-01-28

USAspending Awards / Financial Assistance

Date:
2013-10-17
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES WHICH ARE UNABLE TO OBTAIN FINANCING IN THE PRIVATE CREDIT MARKETPLACE
Obligated Amount:
0.00
Face Value Of Loan:
1000000.00
Total Face Value Of Loan:
1000000.00
Date:
2013-10-17
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES WHICH ARE UNABLE TO OBTAIN FINANCING IN THE PRIVATE CREDIT MARKETPLACE
Obligated Amount:
0.00
Face Value Of Loan:
-1000000.00
Total Face Value Of Loan:
0.00
Date:
2013-04-19
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO PROVIDE LOANS TO RESTORE AS NEARLY AS POSSIBLE THE VICTIMS OF HURRICANE SANDY DISASTERS TO PRE-DISASTER CONDITIONS
Obligated Amount:
0.00
Face Value Of Loan:
-41300.00
Total Face Value Of Loan:
0.00
Date:
2012-10-01
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES WHICH ARE UNABLE TO OBTAIN FINANCING IN THE PRIVATE CREDIT MARKETPLACE
Obligated Amount:
0.00
Face Value Of Loan:
1075000.00
Total Face Value Of Loan:
1075000.00
Date:
2008-08-22
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO ASSIST SMALL BUSINESS CONCERNS BY PROVIDING LONG TERM FINANCING THROUGH THE SALE OF DEBENTURES TO THE PRIVATE SECTOR
Obligated Amount:
0.00
Face Value Of Loan:
1944000.00
Total Face Value Of Loan:
1705000.00

Trademarks Section

Serial Number:
78345145
Mark:
GRASSROOTS RANCH
Status:
ABANDONED - NO STATEMENT OF USE FILED
Mark Type:
TRADEMARK
Application Filing Date:
2003-12-23
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
GRASSROOTS RANCH

Goods And Services

For:
Food, namely, milk, processed vegetables and processed fruits; prepared entrees consisting primarily of meat, fish, poultry or vegetables; beef; chicken; ostrich meats; and game meats
International Classes:
029 - Primary Class
Class Status:
Active
Serial Number:
78301052
Mark:
SKY TOP FARMS
Status:
REGISTERED AND RENEWED
Mark Type:
TRADEMARK
Application Filing Date:
2003-09-16
Mark Drawing Type:
Typeset: Word(s)/letter(s)/number(s)
Mark Literal Elements:
SKY TOP FARMS

Goods And Services

For:
luncheon and processed meats; milk; cheese; and yogurt
International Classes:
029 - Primary Class
Class Status:
Active
Serial Number:
78223125
Mark:
HIP DIP
Status:
ABANDONED-FAILURE TO RESPOND OR LATE RESPONSE
Mark Type:
TRADEMARK
Application Filing Date:
2003-03-07
Mark Drawing Type:
Typeset: Word(s)/letter(s)/number(s)
Mark Literal Elements:
HIP DIP

Goods And Services

For:
Food, dips, spreads, sauces and condiments
International Classes:
029 - Primary Class
Class Status:
Active
Serial Number:
78223121
Mark:
BIG SKY FARMS
Status:
ABANDONED - EXPRESS
Mark Type:
TRADEMARK
Application Filing Date:
2003-03-07
Mark Drawing Type:
Typeset: Word(s)/letter(s)/number(s)
Mark Literal Elements:
BIG SKY FARMS

Goods And Services

For:
Food and prepared entrees
International Classes:
030 - Primary Class
Class Status:
Active
Serial Number:
78218347
Mark:
GOURMET GURU
Status:
CANCELLED - SECTION 8
Mark Type:
TRADEMARK
Application Filing Date:
2003-02-24
Mark Drawing Type:
Typeset: Word(s)/letter(s)/number(s)
Mark Literal Elements:
GOURMET GURU

Goods And Services

For:
pastry
First Use:
1999-10-20
International Classes:
030 - Primary Class
Class Status:
Sec. 8 – Entire Registration
For:
Food entrees consisting primarily of prepared or packaged poultry or vegetables; processed and dried fruit based snack food
First Use:
1999-10-20
International Classes:
029 - Primary Class
Class Status:
Sec. 8 – Entire Registration

Date of last update: 15 Mar 2025

Sources: New York Secretary of State