TRI-COUNTY COUNTRY CLUB, INC.

Company Details

Name:	TRI-COUNTY COUNTRY CLUB, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC NOT-FOR-PROFIT CORPORATION
Status:	Inactive
Date of registration:	09 Apr 1924 (101 years ago)
Date of dissolution:	16 Sep 1991
Entity Number:	19008
County:	Chautauqua
Place of Formation:	New York

Filings

Filing Number	Date Filed	Type	Effective Date
910916000162	1991-09-16	CERTIFICATE OF DISSOLUTION	1991-09-16
B013072-2	1983-08-22	ASSUMED NAME CORP INITIAL FILING	1983-08-22
11EX-111	1951-02-27	CERTIFICATE OF AMENDMENT	1951-02-27
226Q-148	1924-04-09	CERTIFICATE OF INCORPORATION	1924-04-09

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-11-13	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2023-08-31	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2022-08-24	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-06-03	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-08-12	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-07-09	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-05-17	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2017-06-22	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2016-05-17	No data	540 RT 90, FORESTVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored

Date of last update: 02 Mar 2025

Sources: New York Secretary of State