| Name: | SHING WONG KITCHEN, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 08 Jul 1996 (29 years ago) |
| Date of dissolution: | 25 Jun 2003 |
| Entity Number: | 2045931 |
| ZIP code: | 11570 |
| County: | Suffolk |
| Place of Formation: | New York |
| Address: | 182 C MAPLE AVE., ROCKVILLE CENTER, NY, United States, 11570 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 182 C MAPLE AVE., ROCKVILLE CENTER, NY, United States, 11570 |
| Name | Role | Address |
|---|---|---|
| GIN WU CHEN | Chief Executive Officer | 182 C MAPLE AVE., ROCKVILLE CENTER, NY, United States, 11570 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2022-04-28 | 2022-06-23 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 1996-07-08 | 2022-04-28 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 1996-07-08 | 1998-07-20 | Address | 182C MAPLE AVE, ROCKVILLE CENTER, NY, 11570, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| DP-1670074 | 2003-06-25 | DISSOLUTION BY PROCLAMATION | 2003-06-25 |
| 980720002000 | 1998-07-20 | BIENNIAL STATEMENT | 1998-07-01 |
| 960708000373 | 1996-07-08 | CERTIFICATE OF INCORPORATION | 1996-07-08 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-04-16 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2024-04-10 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2024-04-03 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2022-10-24 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2021-11-10 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2021-11-04 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2021-10-07 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 2020-10-23 | No data | 182C MAPLE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Date of last update: 14 Mar 2025
Sources: New York Secretary of State
