Name: | J. EISEL, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 22 Aug 1996 (28 years ago) |
Entity Number: | 2059486 |
ZIP code: | 12434 |
County: | Greene |
Place of Formation: | New York |
Principal Address: | 14530 MAIN ST, PRATTSVILLE, NY, United States, 12468 |
Address: | PO BOX 142, GRAND GORGE, NY, United States, 12434 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
JAMES E EISEL, JR | Chief Executive Officer | PO BOX 142, GRAND GORGE, NY, United States, 12434 |
Name | Role | Address |
---|---|---|
JAMES E EISEL, JR | DOS Process Agent | PO BOX 142, GRAND GORGE, NY, United States, 12434 |
Number | Type | Date | Last renew date | End date | Address | Description |
---|---|---|---|---|---|---|
190032 | Retail grocery store | No data | No data | No data | 14530 MAIN ST, PRATTSVILLE, NY, 12468 | No data |
0081-23-215824 | Alcohol sale | 2023-09-29 | 2023-09-29 | 2026-09-30 | 49 MAIN ST, PRATTSVILLE, New York, 12468 | Grocery Store |
Start date | End date | Type | Value |
---|---|---|---|
1996-08-22 | 2014-03-26 | Address | FOWLER ROAD, ROXBURY, NY, 12474, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
180925006024 | 2018-09-25 | BIENNIAL STATEMENT | 2018-08-01 |
160920006229 | 2016-09-20 | BIENNIAL STATEMENT | 2016-08-01 |
140814006651 | 2014-08-14 | BIENNIAL STATEMENT | 2014-08-01 |
140326002071 | 2014-03-26 | BIENNIAL STATEMENT | 2012-08-01 |
960822000171 | 1996-08-22 | CERTIFICATE OF INCORPORATION | 1996-08-22 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-01-10 | GREAT AMERICAN 493 | 14530 MAIN ST, PRATTSVILLE, Greene, NY, 12468 | A | Food Inspection | Department of Agriculture and Markets | No data |
2022-12-05 | GREAT AMERICAN 493 | 14530 MAIN ST, PRATTSVILLE, Greene, NY, 12468 | B | Food Inspection | Department of Agriculture and Markets | 12A - Bakery breads cooling down in the bakery/deli walk-in cooler is stored uncovered. Corrected. - Sausage egg and cheese sandwiches in the retail area hot holding unit has internal temperature of 125-129°F. |
2022-07-28 | GREAT AMERICAN 493 | 49 MAIN ST, PRATTSVILLE, Greene, NY, 12468 | C | Food Inspection | Department of Agriculture and Markets | 13B - Establishment fails to maintain cooking temperature records for roast beef for eight production dates. Per previous production dates product is typically cooked to between 166F and 171F. |
Date of last update: 03 Jan 2025
Sources: New York Secretary of State