| Name: | DANO'S PIZZERIA, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 24 Mar 1998 (27 years ago) |
| Entity Number: | 2242155 |
| ZIP code: | 13638 |
| County: | Jefferson |
| Place of Formation: | New York |
| Address: | 24411 STATE ROUTE 971V, FELTS MILLS, NY, United States, 13638 |
Shares Details
Shares issued 300
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| DANIEL BOSSUOT | DOS Process Agent | 24411 STATE ROUTE 971V, FELTS MILLS, NY, United States, 13638 |
| Name | Role | Address |
|---|---|---|
| DANIEL BOSSUOT | Chief Executive Officer | 24411 STATE ROUTE 971V, FELTS MILLS, NY, United States, 13638 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2006-03-31 | 2016-03-02 | Address | PO BOX 176, FELTS MILLS, NY, 13638, 0176, USA (Type of address: Service of Process) |
| 2005-07-08 | 2016-03-02 | Address | 24411 NYS RTE 971V, FELTS MILL, NY, 13638, 0176, USA (Type of address: Chief Executive Officer) |
| 2005-07-08 | 2016-03-02 | Address | 24411 NYS RTE 971V, PO BO 176, FELTS MILL, NY, 13638, 0176, USA (Type of address: Principal Executive Office) |
| 2005-07-08 | 2006-03-31 | Address | PO BOX 176, FELTS MILLS, NY, 13638, 0176, USA (Type of address: Service of Process) |
| 1998-03-24 | 2005-07-08 | Address | 13 LATHROP STREET, CARTHAGE, NY, 13619, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 160302006050 | 2016-03-02 | BIENNIAL STATEMENT | 2016-03-01 |
| 140306006198 | 2014-03-06 | BIENNIAL STATEMENT | 2014-03-01 |
| 120412003011 | 2012-04-12 | BIENNIAL STATEMENT | 2012-03-01 |
| 100331003365 | 2010-03-31 | BIENNIAL STATEMENT | 2010-03-01 |
| 080304003042 | 2008-03-04 | BIENNIAL STATEMENT | 2008-03-01 |
| 060331002591 | 2006-03-31 | BIENNIAL STATEMENT | 2006-03-01 |
| 050708002372 | 2005-07-08 | BIENNIAL STATEMENT | 2004-03-01 |
| 980324000672 | 1998-03-24 | CERTIFICATE OF INCORPORATION | 1998-03-24 |
Date of last update: 03 Jan 2025
Sources: New York Secretary of State
