DOWN TO EARTH WHOLE FOODS, INC.
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| Name: | DOWN TO EARTH WHOLE FOODS, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 26 Oct 1998 (27 years ago) |
| Entity Number: | 2309788 |
| ZIP code: | 13760 |
| County: | Broome |
| Place of Formation: | New York |
| Address: | 305 GRANT AVENUE, ENDICOTT, NY, United States, 13760 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 305 GRANT AVENUE, ENDICOTT, NY, United States, 13760 |
| Name | Role | Address |
|---|---|---|
| JOHN M. BERGFJORD | Chief Executive Officer | 305 GRANT AVENUE, ENDICOTT, NY, United States, 13760 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 035171 | Retail grocery store | No data | No data | No data | 305 GRANT AVE, ENDICOTT, NY, 13760 | No data |
| 0081-22-227645 | Alcohol sale | 2022-07-07 | 2022-07-07 | 2025-07-31 | 305 GRANT AVENUE, ENDICOTT, New York, 13760 | Grocery Store |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2000-10-04 | 2006-10-12 | Address | 305 GRANT AVE, ENDICOTT, NY, 13760, USA (Type of address: Chief Executive Officer) |
| 2000-10-04 | 2006-10-12 | Address | 305 GRANT AVE, ENDICOTT, NY, 13760, USA (Type of address: Principal Executive Office) |
| 2000-10-04 | 2006-10-12 | Address | 305 GRANT AVE, ENDICOTT, NY, 13760, USA (Type of address: Service of Process) |
| 1998-10-26 | 2000-10-04 | Address | 305 GRANT AVENUE, ENDICOTT, NY, 13760, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 061012002497 | 2006-10-12 | BIENNIAL STATEMENT | 2006-10-01 |
| 041108002400 | 2004-11-08 | BIENNIAL STATEMENT | 2004-10-01 |
| 021002002882 | 2002-10-02 | BIENNIAL STATEMENT | 2002-10-01 |
| 001004002706 | 2000-10-04 | BIENNIAL STATEMENT | 2000-10-01 |
| 981026000114 | 1998-10-26 | CERTIFICATE OF INCORPORATION | 1998-10-26 |
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Date of last update: 31 Mar 2025
Sources: New York Secretary of State