2024-02-20
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
2022-11-18
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2021-01-14
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2020-01-08
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2019-01-24
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2018-12-05
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2018-02-02
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2017-09-27
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2017-01-25
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2016-11-18
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2015-12-29
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2015-11-24
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2015-01-13
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2014-09-25
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2014-01-22
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
2013-10-29
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2013-01-25
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2012-11-27
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2012-02-10
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
2011-10-18
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
9A - Inadequate personal cleanliness
|
2011-03-03
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2010-10-29
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
2010-03-05
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2009-04-29
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2009-04-23
|
No data
|
125 MAIN STREET, OSSINING
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
2008-12-04
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
2008-03-14
|
No data
|
125 MAIN STREET, OSSINING
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
2008-03-11
|
No data
|
125 MAIN STREET, OSSINING
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
2007-11-14
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2007-03-29
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-11-02
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-04-12
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2005-11-02
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2005-01-27
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-10-15
|
No data
|
125 MAIN STREET, OSSINING
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|