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TEDDY'S DELI, INC.

TEDDY'S DELI, INC.

Company Details

Name:	TEDDY'S DELI, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	01 Sep 1999 (26 years ago)
Date of dissolution:	25 Jan 2012
Entity Number:	2414978
ZIP code:	10019
County:	Nassau
Place of Formation:	New York
Principal Address:	399 JERUSALEM AVE, HICKSVILLE, NY, United States, 11801
Address:	1350 AVENUE OF THE AMERICAS, 29TH FLOOR, NEW YORK, NY, United States, 10019

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
ROBIN D'ELIA-WILSON, ESQ. C/O MARTIN & TAUB, LLP	DOS Process Agent	1350 AVENUE OF THE AMERICAS, 29TH FLOOR, NEW YORK, NY, United States, 10019

Chief Executive Officer

Name	Role	Address
THEODORE MAROTTI	Chief Executive Officer	399 JERUSALEM AVE, HICKSVILLE, NY, United States, 11801

Filings

Filing Number	Date Filed	Type	Effective Date
DP-2103187	2012-01-25	DISSOLUTION BY PROCLAMATION	2012-01-25
071002002423	2007-10-02	BIENNIAL STATEMENT	2007-09-01
030923002166	2003-09-23	BIENNIAL STATEMENT	2003-09-01
990901000437	1999-09-01	CERTIFICATE OF INCORPORATION	1999-09-01

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-03-01	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2024-02-09	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-08-23	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-08-04	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2020-02-14	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2019-12-11	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-11-27	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2019-11-12	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-11-06	No data	528 SOUTH BROADWAY, HICKSVILLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1H - Food from unapproved source, spoiled, adulterated on premises.
2019-11-01	No data	528 SOUTH BROADWAY, HICKSVILLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2018-01-04	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-10-18	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-10-11	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-08-24	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2017-07-25	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2017-06-30	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-03-15	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2017-03-07	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2017-03-06	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2017-03-02	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2016-12-13	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2016-11-30	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2016-11-10	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2016-08-16	No data	528 SOUTH BROADWAY, HICKSVILLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-08-15	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2016-05-06	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2016-04-22	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-04-13	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2016-04-12	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2016-01-07	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2015-10-15	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2015-10-05	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2015-08-10	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2015-08-05	No data	528 SOUTH BROADWAY, HICKSVILLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2015-07-31	No data	528 SOUTH BROADWAY, HICKSVILLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2015-07-21	No data	528 SOUTH BROADWAY, HICKSVILLE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2015-07-14	No data	528 SOUTH BROADWAY, HICKSVILLE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Date of last update: 31 Mar 2025

Sources: New York Secretary of State

TEDDY'S DELI, INC.

Company Details

DOS Process Agent

Chief Executive Officer

Filings

Inspections

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