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GREGORIO'S, INC.

Company Details

Name: GREGORIO'S, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 22 Oct 1999 (26 years ago)
Entity Number: 2431988
ZIP code: 13204
County: Onondaga
Place of Formation: New York
Address: 1643 W GENESEE STREET, SYRACUSE, NY, United States, 13204
Principal Address: 4284 TAUNTON HEIGHTS DRIVE, SYRACUSE, NY, United States, 13219

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
RICHARD WILLIAM ALLEN Chief Executive Officer 4284 TAUNTON HEIGHTS DRIVE, SYRACUSE, NY, United States, 13219

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 1643 W GENESEE STREET, SYRACUSE, NY, United States, 13204

History

Start date End date Type Value
2003-10-15 2007-10-04 Address 4284 TAUNTON HEIGHTS DR, SYRACUSE, NY, 13219, USA (Type of address: Chief Executive Officer)
2003-10-15 2007-10-04 Address 4284 TAUNTON HEIGHTS DR, SYRACUSE, NY, 13219, USA (Type of address: Principal Executive Office)
2003-10-15 2007-10-04 Address 1643 W GENESEE ST, SYRACUSE, NY, 13204, USA (Type of address: Service of Process)
2001-09-24 2003-10-15 Address 124 WILLIAM ST, SYRACUSE, NY, 13204, USA (Type of address: Chief Executive Officer)
2001-09-24 2003-10-15 Address 124 WILLIAM ST, SYRACUSE, NY, 13204, USA (Type of address: Principal Executive Office)
1999-10-22 2003-10-15 Address 1643 WEST GENESEE STREET, SYRACUSE, NY, 13204, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
111021002238 2011-10-21 BIENNIAL STATEMENT 2011-10-01
091006002522 2009-10-06 BIENNIAL STATEMENT 2009-10-01
071004002292 2007-10-04 BIENNIAL STATEMENT 2007-10-01
051129002253 2005-11-29 BIENNIAL STATEMENT 2005-10-01
031015002278 2003-10-15 BIENNIAL STATEMENT 2003-10-01
010924002400 2001-09-24 BIENNIAL STATEMENT 2001-10-01
991022000602 1999-10-22 CERTIFICATE OF INCORPORATION 1999-10-22

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-01-30 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2023-06-16 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2021-08-30 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2020-08-10 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2020-07-22 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12A - Hot, cold running water not provided, pressure inadequate
2019-02-05 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-10-31 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2017-03-27 No data 4656 MERRICK ROAD, MASSAPEQUA Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2017-03-13 No data 4656 MERRICK ROAD, MASSAPEQUA Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2017-02-06 No data 4656 MERRICK ROAD, MASSAPEQUA Critical Violation Food Service Establishment Inspections New York State Department of Health 6B - Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.

OSHA's Inspections within Industry

Inspection Nr Report ID Date Opened Site Address
333318079 0213600 2012-04-12 550 BERNARD STREET, ROCHESTER, NY, 14621
Inspection Type Complaint
Scope Partial
Safety/Health Safety
Close Conference 2012-04-12
Emphasis N: AMPUTATE
Case Closed 2013-06-04

Related Activity

Type Complaint
Activity Nr 257442
Safety Yes

Violation Items

Citation ID 01001
Citaton Type Serious
Standard Cited 19100176 B
Issuance Date 2012-06-13
Current Penalty 1785.0
Initial Penalty 1785.0
Final Order 2012-07-09
Nr Instances 1
Nr Exposed 3
Gravity 1
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.176(b): Secure storage. Storage of material shall not create a hazard. Bags, containers, bundles, etc., stored in tiers shall be stacked, blocked, interlocked and limited in height so that they are stable and secure against sliding or collapse. (a) On or about 04/12/12, in the time clock area, materias including boxes containing food service items, equipment and a platform section were not secured against falling into the walkway. NO ABATEMENT CERTIFICATION REQUIRED
Citation ID 01002
Citaton Type Serious
Standard Cited 19100212 A01
Issuance Date 2012-06-13
Current Penalty 3500.0
Initial Penalty 3500.0
Final Order 2012-07-09
Nr Instances 1
Nr Exposed 3
Related Event Code (REC) Complaint
Gravity 5
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.212(a)(1): One or more methods of machine guarding shall be provided to protect the operator and other employees in the machine area from hazards such as those created by point of operation, ingoing nip points, rotating parts, flying chips and sparks. Examples of guarding methods are-barrier guards, two-hand tripping devices,electronic safety devices, etc. (a) On or about 04/12/12, at the horizontal flow wrapper, the Doboy Mustang machine did not have a guard in place to prevent accidental contact with the rotating sealing jaws. NO ABATEMENT CERITFICATION REQUIRED
Citation ID 01003
Citaton Type Serious
Standard Cited 19100305 B01 I
Issuance Date 2012-06-13
Current Penalty 1785.0
Initial Penalty 1785.0
Final Order 2012-07-09
Nr Instances 1
Nr Exposed 3
Gravity 1
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.305(b)(1)(i): Conductors entering cutout boxes, cabinets, or fittings shall be protected from abrasion, and openings through which conductors enter shall be effectively closed. (a) On or about 04/12/12, at the disconnect for the Hobart mixer, the metal conduit had broken free from the electrical panel connection exposing live conductors and exposing the conductors to abrasion and damage. NO ABATEMENT CERTIFICATION REQUIRED
Citation ID 02001
Citaton Type Other
Standard Cited 19040032 B06
Issuance Date 2012-06-13
Current Penalty 0.0
Initial Penalty 0.0
Final Order 2012-07-09
Nr Instances 1
Nr Exposed 22
FTA Current Penalty 0.0
Citation text line 29 CFR 1904.32(b)(6): You must post the summary no later than February 1 of the year following the year covered by the records and keep the posting in place until April 30.[66 FR 6131, Jan. 19, 2001] On or about 04/12/12, at 550 Bernard Street, in Rochester, NY., the annual summary log of illnesses and injuries (OSHA LOG 300) was not posted in a conspicuos place or where notices to employees are customarily posted. NO ABATEMENT CERTIFICATION REQUIRED

Date of last update: 31 Mar 2025

Sources: New York Secretary of State