Search icon

BACKYARD BAR & GRILL, INC.

Company Details

Name: BACKYARD BAR & GRILL, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 05 Jul 2001 (23 years ago)
Entity Number: 2657268
ZIP code: 14740
County: Chautauqua
Place of Formation: New York
Address: 4003 ROUTE 380, GERRY, NY, United States, 14740

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name Role Address
TEEL M WOLCOTT Chief Executive Officer 4003 ROUTE 380, GERRY, NY, United States, 14740

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 4003 ROUTE 380, GERRY, NY, United States, 14740

Licenses

Number Type Date Last renew date End date Address Description
0340-22-305620 Alcohol sale 2024-01-18 2024-01-18 2026-01-31 4003 ROUTE 380, GERRY, New York, 14740 Restaurant

History

Start date End date Type Value
2003-08-20 2005-10-20 Address 4003 ROUTE 380, GERRY, NY, 14740, USA (Type of address: Chief Executive Officer)
2003-08-20 2005-10-20 Address 4003 ROUTE 380, GERRY, NY, 14740, USA (Type of address: Principal Executive Office)
2001-07-05 2005-10-20 Address 4003 RTE. 380, GERRY, NY, 14740, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
130805002291 2013-08-05 BIENNIAL STATEMENT 2013-07-01
110818002097 2011-08-18 BIENNIAL STATEMENT 2011-07-01
090724002054 2009-07-24 BIENNIAL STATEMENT 2009-07-01
070813002974 2007-08-13 BIENNIAL STATEMENT 2007-07-01
051020003056 2005-10-20 BIENNIAL STATEMENT 2005-07-01
030820002623 2003-08-20 BIENNIAL STATEMENT 2003-07-01
010705000223 2001-07-05 CERTIFICATE OF INCORPORATION 2001-07-05

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-03-01 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8D - Single service items reused, improperly stored, dispensed, not used when required
2023-02-15 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2022-02-08 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2021-01-26 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2019-03-12 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-03-19 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2017-02-07 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-03-01 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2015-01-27 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2014-09-24 No data 4003 ROUTE 380, GERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Date of last update: 16 Dec 2024

Sources: New York Secretary of State