2023-03-15
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No data
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6253 SALMON RIVER ROAD, LOWVILLE
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Not Critical Violation
|
Food Service Establishment Inspections
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New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2020-02-19
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No data
|
6253 SALMON RIVER ROAD, LOWVILLE
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Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2019-04-04
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No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2018-02-27
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No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2017-08-15
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No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2016-03-08
|
No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2015-04-14
|
No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2014-12-17
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No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12B - Improperly functioning on-site sewage disposal system, improper
|
2013-09-25
|
No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2012-04-04
|
No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8F - Improper thawing procedures used
|
2011-08-04
|
No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2010-08-31
|
No data
|
6253 SALMON RIVER ROAD, LOWVILLE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
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