SALADWORKS INCORPORATED

Company Details

Name:	SALADWORKS INCORPORATED
Jurisdiction:	New York
Legal type:	FOREIGN DESIGNATION OF THE SECRETARY OF STATE
Status:	Recorded
Date of registration:	02 Nov 2001 (23 years ago)
Date of dissolution:	02 Nov 2001
Entity Number:	2695632
County:	Blank
Place of Formation:	New Jersey

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-12-16	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-12-06	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2023-10-30	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2022-11-29	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-12-24	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-11-10	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2021-02-17	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2019-11-07	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2018-11-05	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12A - Hot, cold running water not provided, pressure inadequate
2017-11-13	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2016-10-28	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2015-11-24	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-11-14	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2013-11-04	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2012-12-24	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-12-05	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2012-10-25	No data	3561 PALISADES CENTER DRIVE, WEST NYACK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.

Date of last update: 30 Mar 2025

Sources: New York Secretary of State