2024-08-14
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No data
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5868 State Route 56, Hannawa Falls
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Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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2023-04-10
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
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2022-03-07
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2021-04-13
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2020-11-17
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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2019-07-16
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2018-05-01
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
9A - Inadequate personal cleanliness
|
2017-06-28
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No data
|
5868 State Route 56, Hannawa Falls
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
2016-03-15
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2015-08-13
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No data
|
5868 State Route 56, Hannawa Falls
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
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