MANA PIZZA INC.
Share on:
| Name: | MANA PIZZA INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 27 Oct 2005 (20 years ago) |
| Entity Number: | 3274091 |
| ZIP code: | 11354 |
| County: | Queens |
| Place of Formation: | New York |
| Address: | 25-23 PARSONS BLVD, FLUSHING, NY, United States, 11354 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| ANTHONY MOLINARI | Chief Executive Officer | 25-23 PARSONS BLVD, FLUSHING, NY, United States, 11354 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 25-23 PARSONS BLVD, FLUSHING, NY, United States, 11354 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0240-23-140438 | Alcohol sale | 2023-09-11 | 2023-09-11 | 2025-09-30 | 25-23 PARSONS BLVD, FLUSHING, New York, 11354 | Restaurant |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2024-02-06 | 2024-02-06 | Address | 25-23 PARSONS BLVD, FLUSHING, NY, 11354, USA (Type of address: Chief Executive Officer) |
| 2024-02-06 | 2024-02-06 | Address | 25-19 PARSONS BLVD, FLUSHING, NY, 11354, USA (Type of address: Chief Executive Officer) |
| 2023-06-23 | 2024-02-06 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2007-11-01 | 2024-02-06 | Address | 25-19 PARSONS BLVD, FLUSHING, NY, 11354, USA (Type of address: Chief Executive Officer) |
| 2007-11-01 | 2024-02-06 | Address | 25-19 PARSONS BLVD, FLUSHING, NY, 11354, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240206003306 | 2024-02-06 | BIENNIAL STATEMENT | 2024-02-06 |
| 131113006401 | 2013-11-13 | BIENNIAL STATEMENT | 2013-10-01 |
| 111122002103 | 2011-11-22 | BIENNIAL STATEMENT | 2011-10-01 |
| 091130002005 | 2009-11-30 | BIENNIAL STATEMENT | 2009-10-01 |
| 071101002211 | 2007-11-01 | BIENNIAL STATEMENT | 2007-10-01 |
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Date of last update: 29 Mar 2025
Sources: New York Secretary of State