| Name: | RED HOOK FRIED CHICKEN CORP. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 19 Apr 2006 (19 years ago) |
| Date of dissolution: | 27 Apr 2011 |
| Entity Number: | 3350551 |
| ZIP code: | 11231 |
| County: | Kings |
| Place of Formation: | New York |
| Address: | 783A HICKS STREET, BROOKLYN, NY, United States, 11231 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 783A HICKS STREET, BROOKLYN, NY, United States, 11231 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| DP-2001613 | 2011-04-27 | DISSOLUTION BY PROCLAMATION | 2011-04-27 |
| 060419000561 | 2006-04-19 | CERTIFICATE OF INCORPORATION | 2006-04-19 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-12-10 | No data | 35 WEST MARKET STREET, RED HOOK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 2024-06-11 | No data | 35 WEST MARKET STREET, RED HOOK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2024-01-11 | No data | 35 WEST MARKET STREET, RED HOOK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2023-11-14 | No data | 35 WEST MARKET STREET, RED HOOK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2023-10-16 | No data | 35 WEST MARKET STREET, RED HOOK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2023-02-24 | No data | 35 WEST MARKET STREET, RED HOOK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-02-21 | No data | 35 WEST MARKET STREET, RED HOOK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
Date of last update: 31 Dec 2024
Sources: New York Secretary of State
