| Name: | AMERICAN CULINARY FEDERATION, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC NOT-FOR-PROFIT CORPORATION |
| Status: | Active |
| Date of registration: | 13 May 1930 (95 years ago) |
| Entity Number: | 35596 |
| ZIP code: | 12207 |
| County: | New York |
| Place of Formation: | New York |
| Address: | 80 STATE STREET, ALBANY, NY, United States, 12207 |
| Type | Company Name | Company Number | State |
|---|---|---|---|
| Headquarter of | AMERICAN CULINARY FEDERATION, INC., FLORIDA | 847614 | FLORIDA |
| Name | Role | Address |
|---|---|---|
| CORPORATION SERVICE COMPANY | Agent | 80 STATE STREET, ALBANY, NY, 12207 |
| Name | Role | Address |
|---|---|---|
| C/O CORPORATION SERVICE COMPANY | DOS Process Agent | 80 STATE STREET, ALBANY, NY, United States, 12207 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 1973-10-12 | 2015-10-14 | Address | 3520 N. RUTHERFORD AVE, CHICAGO, IL, 60634, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 151014000692 | 2015-10-14 | CERTIFICATE OF CHANGE | 2015-10-14 |
| C202847-2 | 1993-09-03 | ASSUMED NAME CORP INITIAL FILING | 1993-09-03 |
| A107840-2 | 1973-10-12 | CERTIFICATE OF AMENDMENT | 1973-10-12 |
| 42175 | 1956-12-04 | CERTIFICATE OF AMENDMENT | 1956-12-04 |
| 20EX-351 | 1951-06-07 | CERTIFICATE OF AMENDMENT | 1951-06-07 |
| 300Q-120 | 1930-05-13 | CERTIFICATE OF INCORPORATION | 1930-05-13 |
| Mark | US Serial Number | Application Filing Date | US Registration Number | Registration Date | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CERTIFIED EXECUTIVE CHEF | 73425387 | 1983-05-11 | No data | No data | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Mark Literal Elements | CERTIFIED EXECUTIVE CHEF |
| Standard Character Claim | Yes. The mark consists of standard characters without claim to any particular font style, size, or color. |
| Mark Drawing Type | 1 - TYPESET WORD(S) /LETTER(S) /NUMBER(S) |
Goods and Services
| For | DENOTING THE LEVEL OF TRAINING AND EXPERTISE OF CULINARY PROFESSIONALS |
| International Class(es) | 041 - Primary Class |
| U.S Class(es) | 107 |
| Class Status | ABANDONED |
| First Use | Jun. 1973 |
| Use in Commerce | Jun. 1973 |
Basis Information (Case Level)
| Filed Use | Yes |
| Currently Use | Yes |
| Filed ITU | No |
| Currently ITU | No |
| Filed 44D | No |
| Currently 44D | No |
| Filed 44E | No |
| Currently 44E | No |
| Filed 66A | No |
| Currently 66A | No |
| Filed No Basis | No |
| Currently No Basis | No |
Current Owner(s) Information
| Owner Name | AMERICAN CULINARY FEDERATION, INC. |
| Owner Address | P. O. BOX 3466 ST. AUGUSTINE, FLORIDA UNITED STATES 32084 |
| Legal Entity Type | CORPORATION |
| State or Country Where Organized | NEW YORK |
Attorney/Correspondence Information
| Attorney Name | ROBERT E. LOWE |
| Correspondent Name/Address | ROBERT E LOWE, LITTON INDUSTRIES, INC, P O BOX 9461, MINNEAPOLIS, MINNESOTA UNITED STATES 55440 |
Prosecution History
| Date | Description |
|---|---|
| 1984-09-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 1984-01-23 | NON-FINAL ACTION MAILED |
| 1983-12-15 | ASSIGNED TO EXAMINER |
TM Staff and Location Information
| Law Office Assigned | data usage |
| Current Location | FILE REPOSITORY (FRANCONIA) |
| Date in Location | 1984-09-27 |
Date of last update: 22 Dec 2024
Sources: New York Secretary of State
