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CANOE CLUB, LLC

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Company Details

Name: CANOE CLUB, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 29 Jun 2010 (15 years ago)
Entity Number: 3967199
ZIP code: 11964
County: Suffolk
Place of Formation: New York
Address: POST OFFICE BOX 1051, SHELTER ISLAND, NY, United States, 11964

DOS Process Agent

Name Role Address
CANOE CLUB, LLC DOS Process Agent POST OFFICE BOX 1051, SHELTER ISLAND, NY, United States, 11964

Licenses

Number Type Address
710626 Retail grocery store 39 SOUTH FERRY RD, SHELTER ISLAND, NY, 11964

History

Start date End date Type Value
2010-06-29 2024-05-20 Address POST OFFICE BOX 1638, SHELTER ISLAND, NY, 11964, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
240520003321 2024-05-20 BIENNIAL STATEMENT 2024-05-20
220430000577 2022-04-30 BIENNIAL STATEMENT 2020-06-01
200514060486 2020-05-14 BIENNIAL STATEMENT 2018-06-01
100924000192 2010-09-24 CERTIFICATE OF PUBLICATION 2010-09-24
100629000031 2010-06-29 ARTICLES OF ORGANIZATION 2010-06-29

Trademarks Section

Serial Number:
86322940
Mark:
BOTTLEHOUSE
Status:
CANCELLED - SECTION 8
Mark Type:
TRADEMARK
Application Filing Date:
2014-06-27
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
BOTTLEHOUSE

Goods And Services

For:
Chutney; Hot chili pepper sauce; Hot sauce; Sauces; Savory sauces used as condiments; Vinegar; Worcestershire sauce
First Use:
2014-05-30
International Classes:
030 - Primary Class
Class Status:
Sec. 8 – Entire Registration
For:
Pickled cucumbers; Pickled vegetables; Pickles
First Use:
2014-05-30
International Classes:
029 - Primary Class
Class Status:
Sec. 8 – Entire Registration
Serial Number:
86322786
Mark:
CARL MACK'S
Status:
CANCELLED - SECTION 8
Mark Type:
TRADEMARK
Application Filing Date:
2014-06-27
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
CARL MACK'S

Goods And Services

For:
Food seasonings; Sea salt for cooking; Seasoning mixes
First Use:
2013-09-12
International Classes:
030 - Primary Class
Class Status:
Sec. 8 – Entire Registration
For:
Chowder; Meat-based spreads; Prepared entrees consisting primarily of seafood; Prepared meat; Processed seafood, namely, fish; Ribs; Shrimps, not live; Smoked fish; Soups; Stews; Frozen entrees consisting primarily of meat, fish, poultry or vegetables
First Use:
2013-09-12
International Classes:
029 - Primary Class
Class Status:
Sec. 8 – Entire Registration

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Date of last update: 27 Mar 2025

Sources: New York Secretary of State