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POWERPLANT, INC.

Company Details

Name: POWERPLANT, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 30 Jun 2010 (15 years ago)
Date of dissolution: 30 Nov 2015
Entity Number: 3968113
ZIP code: 12260
County: New York
Place of Formation: New York
Address: ONE COMMERCE PLAZA, 99 WASHINGTON AVENUE STE 1008, ALBANY, NY, United States, 12260
Principal Address: 206 E 73RD ST, APT 6W, NEW YORK, NY, United States, 10021

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
ALLSTATE CORPORATE SERVICES CORP DOS Process Agent ONE COMMERCE PLAZA, 99 WASHINGTON AVENUE STE 1008, ALBANY, NY, United States, 12260

Agent

Name Role Address
ALLSTATE CORPORATE SERVICES CORP. Agent ONE COMMERCE PLAZA, 99 WASHINGTON AVE SUITE 1008, ALBANY, NY, 12260

Chief Executive Officer

Name Role Address
DANIEL CAYRE Chief Executive Officer 206 E 73RD ST, APT 6W, NEW YORK, NY, United States, 10021

History

Start date End date Type Value
2011-08-19 2011-09-27 Name SQUARE ROOT INC.
2010-10-28 2011-08-19 Name INGREDIENTS FIRST INC.
2010-06-30 2010-10-28 Name CONSCIOUS FOODS INC.

Filings

Filing Number Date Filed Type Effective Date
151130000022 2015-11-30 CERTIFICATE OF DISSOLUTION 2015-11-30
120618006390 2012-06-18 BIENNIAL STATEMENT 2012-06-01
110927000311 2011-09-27 CERTIFICATE OF AMENDMENT 2011-09-27
110819000530 2011-08-19 CERTIFICATE OF AMENDMENT 2011-08-19
101028000556 2010-10-28 CERTIFICATE OF AMENDMENT 2010-10-28

Trademarks Section

Serial Number:
85434256
Mark:
POWERPLANT
Status:
ABANDONED - NO STATEMENT OF USE FILED
Mark Type:
TRADEMARK, SERVICE MARK
Application Filing Date:
2011-09-28
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
POWERPLANT

Goods And Services

For:
Freshly prepared vegan foods, namely, breakfast cereals, sandwiches, wraps, side dishes of rice salads, breads, pastries and bakery goods, dessert mousse and dessert puddings, salad dressings, sauces, soft serve non-dairy ice cream, non-dairy hard ice creams; pantry, namely, salt, salad dressings, g...
International Classes:
030 - Primary Class
Class Status:
Active
For:
Soups; entrees, namely, frozen, prepared and packaged entrees consisting primarily of vegetables, fruits, legumes, nuts and seeds; salads, namely, garden salads, fruit salads, legume salads, and vegetable salads; fruit and vegetable rolled dehydrated snacks; dried or dehydrated fruits and vegetables...
International Classes:
029 - Primary Class
Class Status:
Active
For:
Dietary supplements containing spirulina; disinfectant bathroom cleaner; nasal rinse; medicated hand washes; air deodorants; medicated sunscreen; aloe vera gel for therapeutic purposes; pharmaceutical preparations, namely, elixirs for the treatment of heart disease; baby diapers
International Classes:
005 - Primary Class
Class Status:
Active
For:
Candles
International Classes:
004 - Primary Class
Class Status:
Active
For:
Breath mints for use as a breath freshener; hand soaps and non-medicated hand washes, toothpaste, personal deodorants, shampoo, conditioner, facial cleanser, body cleanser, facial moisturizer, body moisturizer, lip balm, shaving cream, sunscreen cream, post-sun gel and aloe vera gel for cosmetic pur...
International Classes:
003 - Primary Class
Class Status:
Active
For:
Retail grocery store and online retail grocery store services featuring vegan and other health foods; retail store services and online retail store services featuring nutritional supplements and vitamins; retail store services and online retail store services featuring all natural cosmetic products...
International Classes:
035 - Primary Class
Class Status:
Active
For:
Non-alcoholic beverages, namely, fruit and vegetable juices, smoothies; non-dairy milks, namely, coconut milk, peanut milk, pistachio milk for beverage purposes, almond milk for beverage purposes, cashew milk for beverage purposes, hazelnut milk for beverage purposes, brazil nut milk for beverage pu...
International Classes:
032 - Primary Class
Class Status:
Active

Date of last update: 27 Mar 2025

Sources: New York Secretary of State