| Name: | SIN DULCE BAKERY II CORP |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 27 Aug 2010 (15 years ago) |
| Date of dissolution: | 31 Aug 2016 |
| Entity Number: | 3990006 |
| ZIP code: | 10470 |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 4380 VIREO AVENUE APT 6H, BRONX, NY, United States, 10470 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| MIRYAM JIMENEZ | DOS Process Agent | 4380 VIREO AVENUE APT 6H, BRONX, NY, United States, 10470 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| DP-2183691 | 2016-08-31 | DISSOLUTION BY PROCLAMATION | 2016-08-31 |
| 100827000667 | 2010-08-27 | CERTIFICATE OF INCORPORATION | 2010-08-27 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-03-25 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2024-05-08 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2023-02-15 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 2021-05-07 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2020-03-06 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2019-04-24 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2018-09-21 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 2018-05-08 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2018-04-17 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2018-03-26 | No data | 146 NORTH MAIN STREET, PORT CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
Date of last update: 27 Mar 2025
Sources: New York Secretary of State
