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SANDYMAC ENTERPRISES LLC

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Company Details

Name: SANDYMAC ENTERPRISES LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 01 Feb 2011 (14 years ago)
Entity Number: 4049398
ZIP code: 11230
County: Kings
Place of Formation: New York
Address: 822 E. 19TH ST., BROOKLYN, NY, United States, 11230

DOS Process Agent

Name Role Address
THE LLC DOS Process Agent 822 E. 19TH ST., BROOKLYN, NY, United States, 11230

Filings

Filing Number Date Filed Type Effective Date
130131000722 2013-01-31 CERTIFICATE OF PUBLICATION 2013-01-31
110201000141 2011-02-01 ARTICLES OF ORGANIZATION 2011-02-01

Trademarks Section

Serial Number:
86668632
Status:
ABANDONED - NO STATEMENT OF USE FILED
Mark Type:
TRADEMARK
Application Filing Date:
2015-06-19
Mark Drawing Type:
Illustration: Drawing or design without any word(s)/letter(s)/number(s)

Goods And Services

For:
pickles
International Classes:
029 - Primary Class
Class Status:
Active
Serial Number:
86668506
Mark:
BLACK TREE
Status:
ABANDONED - NO STATEMENT OF USE FILED
Mark Type:
TRADEMARK
Application Filing Date:
2015-06-19
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
BLACK TREE

Goods And Services

For:
Pickles
International Classes:
029 - Primary Class
Class Status:
Active
Serial Number:
86668490
Status:
CANCELLED - SECTION 8
Mark Type:
SERVICE MARK
Application Filing Date:
2015-06-19
Mark Drawing Type:
Illustration: Drawing or design without any word(s)/letter(s)/number(s)

Goods And Services

For:
restaurant, bar and catering services
First Use:
2012-05-05
International Classes:
043 - Primary Class
Class Status:
Sec. 8 – Entire Registration
Serial Number:
86668465
Mark:
BLACK TREE
Status:
CANCELLED - SECTION 8
Mark Type:
SERVICE MARK
Application Filing Date:
2015-06-19
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
BLACK TREE

Goods And Services

For:
restaurant, bar and catering services
First Use:
2012-05-05
International Classes:
043 - Primary Class
Class Status:
Sec. 8 – Entire Registration

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Date of last update: 27 Mar 2025

Sources: New York Secretary of State