Name: | HUMPHREY'S GOURMET TO GO, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 29 Jun 2012 (13 years ago) |
Entity Number: | 4265121 |
ZIP code: | 13820 |
County: | Otsego |
Place of Formation: | New York |
Address: | 437 MAIN STREET, ONEONTA, NY, United States, 13820 |
Shares Details
Shares issued 200
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Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 437 MAIN STREET, ONEONTA, NY, United States, 13820 |
Start date | End date | Type | Value |
---|---|---|---|
2012-06-29 | 2012-07-18 | Address | 438 MAIN STREET, ONEONTA, NY, 13820, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
120718000745 | 2012-07-18 | CERTIFICATE OF AMENDMENT | 2012-07-18 |
120629000039 | 2012-06-29 | CERTIFICATE OF INCORPORATION | 2012-06-29 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2018-11-08 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2017-12-12 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
2016-09-01 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2016-08-31 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2015-12-11 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
2014-12-29 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
2014-02-27 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2014-01-13 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
2013-10-18 | No data | 437 MAIN STREET, ONEONTA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
2012-12-06 | No data | 437 MAIN STREET, ONEONTA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
Date of last update: 29 Dec 2024
Sources: New York Secretary of State