Name: | ASIAN POT INC |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Inactive |
Date of registration: | 15 Apr 2013 (12 years ago) |
Date of dissolution: | 25 Aug 2017 |
Entity Number: | 4388205 |
ZIP code: | 11735 |
County: | Nassau |
Place of Formation: | New York |
Address: | 559 FULTON STREET, FARMINGDALE, NY, United States, 11735 |
Principal Address: | 559 FULTON ST, FARMINGDALE, NY, United States, 11735 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 559 FULTON STREET, FARMINGDALE, NY, United States, 11735 |
Name | Role | Address |
---|---|---|
YUN ZOU | Chief Executive Officer | 66-26 50TH AVE 2FL, WOODSIDE, NY, United States, 11377 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
170825000105 | 2017-08-25 | CERTIFICATE OF DISSOLUTION | 2017-08-25 |
150429006070 | 2015-04-29 | BIENNIAL STATEMENT | 2015-04-01 |
130415000125 | 2013-04-15 | CERTIFICATE OF INCORPORATION | 2013-04-15 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-09-04 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2022-09-14 | No data | 559 FULTON STREET, FARMINGDALE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
2021-09-23 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2020-07-15 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
2019-05-22 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
2019-05-13 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2018-06-25 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2018-06-05 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14C - Pesticide application not supervised by a certified applicator |
2017-02-23 | No data | 559 FULTON STREET, FARMINGDALE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
2016-07-05 | No data | 559 FULTON STREET, FARMINGDALE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
Date of last update: 15 Jan 2025
Sources: New York Secretary of State