2024-09-10
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2023-05-09
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
2022-05-27
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2021-07-20
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2020-12-16
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2018-11-28
|
No data
|
853 FOURTH AVENUE, TROY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2017-12-05
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2016-01-19
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
2014-09-08
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2013-10-22
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2012-11-28
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2011-10-03
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2010-12-14
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2009-12-10
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2008-09-25
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2007-12-27
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-12-14
|
No data
|
853 FOURTH AVENUE, TROY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2005-12-01
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-02-25
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2003-02-12
|
No data
|
853 FOURTH AVENUE, TROY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2002-03-21
|
No data
|
853 FOURTH AVENUE, TROY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2001-04-27
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2001-03-15
|
No data
|
853 FOURTH AVENUE, TROY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2000-02-29
|
No data
|
853 FOURTH AVENUE, TROY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|