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ANNARELLA RISTORANTE, LLC

Company Details

Name: ANNARELLA RISTORANTE, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 21 May 2013 (12 years ago)
Entity Number: 4406074
ZIP code: 12485
County: Greene
Place of Formation: New York
Address: 139 ROUTE 23C, TANNERSVILLE, NY, United States, 12485

DOS Process Agent

Name Role Address
ANNA M. VOZZO DOS Process Agent 139 ROUTE 23C, TANNERSVILLE, NY, United States, 12485

Licenses

Number Type Date Last renew date End date Address Description
0340-23-238442 Alcohol sale 2023-10-02 2023-10-02 2025-10-31 276 MALDEN TPKE, SAUGERTIES, New York, 12477 Restaurant

Filings

Filing Number Date Filed Type Effective Date
130718000067 2013-07-18 CERTIFICATE OF PUBLICATION 2013-07-18
130521000071 2013-05-21 ARTICLES OF ORGANIZATION 2013-05-21

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-12-20 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2024-10-23 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-12-01 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-11-13 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2022-11-10 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2021-11-10 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2021-10-20 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8C - Improper use and storage of clean, sanitized equipment and utensils
2020-12-09 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-06-19 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2019-05-09 No data 276 MALDEN TURNPIKE, SAUGERTIES Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data

Date of last update: 15 Jan 2025

Sources: New York Secretary of State