EL VALLE TIPICO RESTAURANT II CORP
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| Name: | EL VALLE TIPICO RESTAURANT II CORP |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 07 Jun 2013 (12 years ago) |
| Entity Number: | 4414653 |
| ZIP code: | 10473 |
| County: | Bronx |
| Place of Formation: | New York |
| Activity Description: | El Valle Típico is a family-owned and operated Dominican restaurant located at 849 Castle Hill Ave, Bronx. We cook and serve our food just like home, using only the freshest ingredients and traditional techniques to create wonderful taste combinations, delivering only satisfaction to our hungry customers. Head over to our restaurant and taste truly authentic, home-style Caribbean dishes, from mofongos, steaks, chicharrones, and more, brought straight to you from our legendary family recipes. |
| Address: | 849 CASTLEHILL AVE., BRONX, NY, United States, 10473 |
Contact Details
Phone +1 718-239-9100
Website https://elvalletipico.com/
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| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 849 CASTLEHILL AVE., BRONX, NY, United States, 10473 |
A UEI is a government-provided number, like a tax ID number, that’s used to identify businesses eligible for federal grants, awards and contracts.
Note: In April 2022, the federal government replaced its old identifier of choice, the Data Universal Numbering System (DUNS) number, with a
government-issued UEI. Now all the federal government’s Integrated Award Environment systems use UEI numbers instead of DUNS numbers. So any entity
doing business with the federal government must register for a UEI.
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0340-23-138284 | Alcohol sale | 2023-10-05 | 2023-10-05 | 2025-09-30 | 849 CASTLE HILL AVE, BRONX, New York, 10473 | Restaurant |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 130607000486 | 2013-06-07 | CERTIFICATE OF INCORPORATION | 2013-06-07 |
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Date of last update: 09 Jun 2025
Sources: New York Secretary of State