| Name: | CRAZY BOWLZ RESTAURANT INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 11 Jun 2013 (12 years ago) |
| Entity Number: | 4415859 |
| ZIP code: | 12401 |
| County: | Ulster |
| Place of Formation: | New York |
| Address: | 301 FRANK SOTTILE BLVD, KINGSTON, NY, United States, 12401 |
| Principal Address: | 301 FRANK SOTTILE BLVD., KINGSTON, NY, United States, 12401 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| GUI BING DONG | Chief Executive Officer | 301 FRANK SOTTILE BLVD., KINGSTON, NY, United States, 12401 |
| Name | Role | Address |
|---|---|---|
| CRAZY BOWLZ RESTAURANT INC. | DOS Process Agent | 301 FRANK SOTTILE BLVD, KINGSTON, NY, United States, 12401 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0240-22-202651 | Alcohol sale | 2024-03-07 | 2024-03-07 | 2026-03-31 | 301 FRANK SOTTILE BLVD, KINGSTON, New York, 12401 | Restaurant |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2013-06-11 | 2015-06-03 | Address | 301 FRANK SOTTILE BLVD, KINGSTON, NY, 12401, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 190613060203 | 2019-06-13 | BIENNIAL STATEMENT | 2019-06-01 |
| 171102006777 | 2017-11-02 | BIENNIAL STATEMENT | 2017-06-01 |
| 150603006875 | 2015-06-03 | BIENNIAL STATEMENT | 2015-06-01 |
| 130611000388 | 2013-06-11 | CERTIFICATE OF INCORPORATION | 2013-06-11 |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 5407688403 | 2021-02-08 | 0202 | PPS | 301 Frank Sottile Blvd, Kingston, NY, 12401-1544 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 5111257702 | 2020-05-01 | 0202 | PPP | 301 FRANK SOTTILE BLVD, KINGSTON, NY, 12401-1544 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 26 Mar 2025
Sources: New York Secretary of State
