| Name: | NORTHSIDE BAKERY INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 14 Jun 2013 (12 years ago) |
| Entity Number: | 4417991 |
| ZIP code: | 11385 |
| County: | Kings |
| Place of Formation: | New York |
| Address: | 76-01 77th Avenue, Glendale, NY, United States, 11385 |
| Principal Address: | 76-01 77th Ave, Glendale, NY, United States, 11385 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Unique Entity ID | Expiration Date | Physical Address | Mailing Address | |||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| LGVGXM2GU7S9 | 2023-05-04 | 7601 77TH AVE, GLENDALE, NY, 11385, 7516, USA | 7601 77TH AVE, GLENDALE, NY, 11385, 7516, USA | |||||||||||||||||||||||||||||||||||||||
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| Congressional District | 06 |
| State/Country of Incorporation | NY, USA |
| Activation Date | 2022-05-06 |
| Initial Registration Date | 2022-05-04 |
| Entity Start Date | 2014-06-14 |
| Fiscal Year End Close Date | Dec 31 |
Points of Contacts
| Electronic Business | |
|---|---|
| Title | PRIMARY POC |
| Name | RICHARD PODEDWORNY |
| Role | PRESIDENT |
| Address | 76-01 77TH AVENUE, GLENDALE, NY, 11385, USA |
| Government Business | |
|---|---|
| Title | PRIMARY POC |
| Name | RICHARD PODEDWORNY |
| Role | PRESIDENT |
| Address | 76-01 77TH AVENUE, GLENDALE, NY, 11385, USA |
| Past Performance | Information not Available |
|---|
| Name | Role | Address |
|---|---|---|
| NORTHSIDE BAKERY | DOS Process Agent | 76-01 77th Avenue, Glendale, NY, United States, 11385 |
| Name | Role | Address |
|---|---|---|
| RICHARD PODEDWORNY | Chief Executive Officer | 76-01 77TH AVENUE, GLENDALE, NY, United States, 11385 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2024-05-21 | 2024-09-12 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2013-06-14 | 2024-05-21 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2013-06-14 | 2024-05-21 | Address | 149 NORTH 8 ST, BROOKLYN, NY, 11249, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240521004341 | 2024-05-21 | BIENNIAL STATEMENT | 2024-05-21 |
| 130614000309 | 2013-06-14 | CERTIFICATE OF INCORPORATION | 2013-06-14 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-08-22 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | C | Food Inspection | Department of Agriculture and Markets | 15C - Fan guards of walk-in cooler are dust laden.- Accumulation of black adhered residue are observed on the floor in proofer #1.- Accumulation of adhered residue are observed on non- food contact surfaces of ice machine in bakery preparation area. |
| 2024-05-22 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | C | Food Inspection | Department of Agriculture and Markets | 12B - Bulk food containers in bakery preparation area are not properly identified. - Bulk food containers in bakery preparation area have soiled exteriors and lids. |
| 2024-01-18 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | C | Food Inspection | Department of Agriculture and Markets | 04A - Plastic bread trays used for holding finished bread in the bakery production and by the front retail areas exhibit dark adhered dirt-like residues across bread contact surfaces. The bread trays were lined with parchment paper and cleaning was initiated during the inspection. |
| 2023-01-06 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | A | Food Inspection | Department of Agriculture and Markets | No data |
| 2022-09-23 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | C | Food Inspection | Department of Agriculture and Markets | 15F - Shelves in ambient warehouse have buildup of sugar spillage. |
| 2022-06-22 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | C | Food Inspection | Department of Agriculture and Markets | 13A - 24C The firm's written hazard analysis identified supply chain as a control for metal in flour however firm was unable to provide Supplier verification documents. - 24C The firm's written hazard analysis identified supply chain as a control for metal, mycotoxin, and sulfites in raisin sourced from Ocean Spray however firm was unable to provide Supplier verification documents. - 24C The firm's written hazard analysis identified supply chain as a control for metal in Walnuts however firm was unable to provide Supplier verification documents. - 24C The firm's written hazard analysis identified supply chain as a control for metal and allergens in cranberries however firm was unable to provide Supplier verification documents. |
| 2022-03-15 | NORTHSIDE BAKERY | 76-01 77TH AVENUE, GLENDALE, Queens, NY, 11385 | C | Food Inspection | Department of Agriculture and Markets | 15C - Proofer is not properly maintained as follows: Interior walls and ceiling of the proofer noted to have moderate build up of dark mold-like growth. |
| Start date | End date | Type | Satisafaction | Restitution | Result |
|---|---|---|---|---|---|
| 2016-01-28 | 2016-02-02 | Surcharge/Overcharge | Yes | 4.00 | Cash Amount |
| Fee Sequence Id | Fee type | Status | Date | Amount | Description |
|---|---|---|---|---|---|
| 141814 | INTEREST | INVOICED | 2011-05-03 | 17.5 | Interest Payment |
| 141815 | WS VIO | INVOICED | 2011-02-07 | 1176 | WS - W&H Non-Hearable Violation |
| 140900 | WH VIO | INVOICED | 2010-11-17 | 150 | WH - W&M Hearable Violation |
| 316921 | CNV_SI | INVOICED | 2010-11-03 | 40 | SI - Certificate of Inspection fee (scales) |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 3193547808 | 2020-05-26 | 0202 | PPP | 76-01 77th Street, Glendale, NY, 11385 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 26 Mar 2025
Sources: New York Secretary of State
