2025-01-30
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2024-02-07
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
2022-04-25
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2021-05-12
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2020-10-26
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2020-01-22
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2019-11-15
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2019-11-04
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
2019-05-22
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2019-05-15
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
2018-08-21
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2017-10-24
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2017-03-20
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2016-11-03
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2016-03-18
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2015-04-21
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2014-10-09
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2014-10-03
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2014-03-15
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2013-10-23
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2013-03-14
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2012-10-04
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2012-01-25
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2011-09-28
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2011-04-11
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2010-09-14
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2010-02-04
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
|
2009-08-28
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2009-02-13
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2008-09-10
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2008-03-13
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2007-11-26
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2007-01-18
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-09-28
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2006-03-13
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2005-10-28
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2005-02-08
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-10-01
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2004-02-02
|
No data
|
389 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|