| Name: | BLANK SLATE CULINARY LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Inactive |
| Date of registration: | 28 Mar 2014 (11 years ago) |
| Date of dissolution: | 16 Dec 2020 |
| Entity Number: | 4552681 |
| ZIP code: | 11216 |
| County: | Kings |
| Place of Formation: | New York |
| Address: | 166 HALSEY ST. #1, BROOKLYN, NY, United States, 11216 |
| Name | Role | Address |
|---|---|---|
| BLANK SLATE CULINARY LLC | DOS Process Agent | 166 HALSEY ST. #1, BROOKLYN, NY, United States, 11216 |
| Name | Role | Address |
|---|---|---|
| ALEXANDER SORENSON | Agent | 512 MACDONOUGH ST. #1, BROOKLYN, NY, 11233 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2017-03-31 | 2020-03-09 | Address | 512 MACDONOUGH ST. #1, BROOKLYN, NY, 11233, USA (Type of address: Service of Process) |
| 2014-11-17 | 2017-03-31 | Address | 65 AINSLEE STREET, #210, BROOKLYN, NY, 11211, USA (Type of address: Registered Agent) |
| 2014-11-17 | 2017-03-31 | Address | 65 AINSLEE STREET, #210, BROOKLYN, NY, 11211, USA (Type of address: Service of Process) |
| 2014-08-14 | 2014-11-17 | Address | 204 LEFFERTS PL #1, BROOKLYN, NY, 11238, USA (Type of address: Service of Process) |
| 2014-03-28 | 2014-11-17 | Address | 99 WASHINGTON AVE, SUITE 1008, ALBANY, NY, 12260, USA (Type of address: Registered Agent) |
| 2014-03-28 | 2014-08-14 | Address | 99 WASHINGTON AVE, SUITE 1008, ALBANY, NY, 12260, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 201216000577 | 2020-12-16 | CERTIFICATE OF MERGER | 2020-12-16 |
| 200309060290 | 2020-03-09 | BIENNIAL STATEMENT | 2020-03-01 |
| 170331000310 | 2017-03-31 | CERTIFICATE OF CHANGE | 2017-03-31 |
| 141117000136 | 2014-11-17 | CERTIFICATE OF CHANGE | 2014-11-17 |
| 140814000220 | 2014-08-14 | CERTIFICATE OF CHANGE | 2014-08-14 |
| 140725000148 | 2014-07-25 | CERTIFICATE OF PUBLICATION | 2014-07-25 |
| 140328010043 | 2014-03-28 | ARTICLES OF ORGANIZATION | 2014-03-28 |
Date of last update: 15 Jan 2025
Sources: New York Secretary of State
