| Name: | CHESHIRE FARMS CREAMERY INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 09 Apr 2014 (11 years ago) |
| Entity Number: | 4559011 |
| ZIP code: | 14424 |
| County: | Ontario |
| Place of Formation: | New York |
| Address: | 5880 JONES ROAD, CANANDAIGUA, NY, United States, 14424 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 5880 JONES ROAD, CANANDAIGUA, NY, United States, 14424 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 140409000149 | 2014-04-09 | CERTIFICATE OF INCORPORATION | 2014-04-09 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-03-13 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2023-04-21 | No data | 10 PARRISH STREET, CANANDAIGUA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2022-12-16 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2021-06-26 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2020-08-25 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2019-05-21 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2018-07-03 | No data | 10 PARRISH STREET, CANANDAIGUA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2017-06-19 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2016-06-09 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2015-06-06 | No data | 10 PARRISH STREET, CANANDAIGUA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 8371397001 | 2020-04-08 | 0219 | PPP | 10 PARRISH ST, CANANDAIGUA, NY, 14424-1704 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Date of last update: 25 Mar 2025
Sources: New York Secretary of State
