| Name: | COUNTRY K. INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 23 May 2014 (11 years ago) |
| Entity Number: | 4581945 |
| ZIP code: | 11230 |
| County: | Kings |
| Place of Formation: | New York |
| Address: | 700 EAST 17TH STREET, BROOKLYN, NY, United States, 11230 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 700 EAST 17TH STREET, BROOKLYN, NY, United States, 11230 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 140523010078 | 2014-05-23 | CERTIFICATE OF INCORPORATION | 2014-05-23 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-07-08 | No data | 5969 MAIN STREET, TANNERSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2023-07-28 | No data | 5969 MAIN STREET, TANNERSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 2022-06-27 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2020-08-18 | No data | 5969 MAIN STREET, TANNERSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 2019-08-29 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8F - Improper thawing procedures used |
| 2019-08-02 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2018-07-13 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8D - Single service items reused, improperly stored, dispensed, not used when required |
| 2017-07-27 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 2016-07-22 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 2016-06-20 | No data | 5969 MAIN STREET, TANNERSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 15 Jan 2025
Sources: New York Secretary of State
