Home Page
Counties
Onondaga
13090
OCEAN SUSHI CORP.

OCEAN SUSHI CORP.

Company Details

Name:	OCEAN SUSHI CORP.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	01 Jul 2014 (11 years ago)
Entity Number:	4600280
ZIP code:	13090
County:	Onondaga
Place of Formation:	New York
Address:	7567 OSWEGO RD, STORE 3 PLAZA 57, LIVERPOOL, NY, United States, 13090
Principal Address:	7567 OSWEGO RD STORE 3 PLAZA 57, LIVERPOO, NY, United States, 13090

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	7567 OSWEGO RD, STORE 3 PLAZA 57, LIVERPOOL, NY, United States, 13090

Chief Executive Officer

Name	Role	Address
CHENG ZHE HUANG	Chief Executive Officer	5136 GREENBANK DR, JAMESVILLE, NY, United States, 13078

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0240-22-202200	Alcohol sale	2022-10-31	2022-10-31	2024-11-30	7567 OSWEGO RD, LIVERPOOL, New York, 13090	Restaurant

History

Start date	End date	Type	Value
2014-07-01	2023-03-15	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2014-07-01	2023-03-15	Address	7567 OSWEGO RD, STORE 3 PLAZA 57, LIVERPOOL, NY, 13090, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
230315001518	2023-03-15	BIENNIAL STATEMENT	2022-07-01
140701010032	2014-07-01	CERTIFICATE OF INCORPORATION	2014-07-01

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2025-02-13	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2024-11-18	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2024-09-18	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2024-05-09	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2024-04-26	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-11-17	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2023-11-14	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	9C - Hair is improperly restrained
2023-08-24	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2023-04-10	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-10-26	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-09-12	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2022-04-28	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2022-03-28	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-12-06	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2021-10-14	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2021-06-08	No data	236 MAIN STREET, ONEIDA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-01-06	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2020-01-22	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-06-11	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-10-03	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2017-11-15	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-12-05	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2016-06-07	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2015-10-01	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2015-09-08	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2014-11-07	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2014-04-07	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2014-03-05	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
2013-03-21	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-10-05	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-05-09	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-05-02	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2012-04-25	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2012-04-03	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2011-11-22	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-08-18	No data	7567 Oswego Road, #3, Liverpool	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2010-04-20	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2009-10-12	No data	7567 Oswego Road, #3, Liverpool	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.

Paycheck Protection Program

Loan Number

Loan Funded Date

SBA Origination Office Code

Loan Delivery Method

Borrower Street Address

1244897701

2020-05-01

0248

PPP

7567 OSWEGO RD STE 3, LIVERPOOL, NY, 13090

Loan Status Date	2021-06-24
Loan Status	Paid in Full
Loan Maturity in Months	24
SBA Guaranty Percentage	100
Loan Approval Amount (at origination)	21037
Loan Approval Amount (current)	21037
Undisbursed Amount	0
Franchise Name	-
Lender Location ID	48270
Servicing Lender Name	JPMorgan Chase Bank, National Association
Servicing Lender Address	1111 Polaris Pkwy, COLUMBUS, OH, 43240-2031
Rural or Urban Indicator	U
Hubzone	N
LMI	N
Business Age Description	Existing or more than 2 years old
Project Address	LIVERPOOL, ONONDAGA, NY, 13090-1000
Project Congressional District	NY-22
Number of Employees	5
NAICS code	722511
Borrower Race	Unanswered
Borrower Ethnicity	Unknown/NotStated
Business Type	Corporation
Originating Lender ID	194093
Originating Lender Name	JPMorgan Chase Bank, National Association
Originating Lender Address	CHICAGO, IL
Gender	Unanswered
Veteran	Unanswered
Forgiveness Amount	21247.17
Forgiveness Paid Date	2021-05-04

1321348407

2021-02-01

0248

PPS

7567 OSWEGO RD STORE 3 PLAZA 57, LIVERPOOL, NY, 13090

Loan Status Date	2023-03-11
Loan Status	Paid in Full
Loan Maturity in Months	60
SBA Guaranty Percentage	100
Loan Approval Amount (at origination)	25952
Loan Approval Amount (current)	25952
Undisbursed Amount	0
Franchise Name	-
Lender Location ID	121536
Servicing Lender Name	Customers Bank
Servicing Lender Address	40 General Warren Blvd, Malvern, PA, 19355
Rural or Urban Indicator	U
Hubzone	Y
LMI	N
Business Age Description	Existing or more than 2 years old
Project Address	LIVERPOOL, ONONDAGA, NY, 13090
Project Congressional District	NY-24
Number of Employees	6
NAICS code	722511
Borrower Race	Unanswered
Borrower Ethnicity	Unknown/NotStated
Business Type	Corporation
Originating Lender ID	122043
Originating Lender Name	WebBank
Originating Lender Address	SALT LAKE CITY, UT
Gender	Unanswered
Veteran	Unanswered
Forgiveness Amount	26478.86
Forgiveness Paid Date	2023-02-16

Date of last update: 25 Mar 2025

Sources: New York Secretary of State