| Name: | OISHI SUSHI CORPORATION |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 18 Jul 2014 (11 years ago) |
| Entity Number: | 4609044 |
| ZIP code: | 11103 |
| County: | Queens |
| Place of Formation: | New York |
| Address: | 31-41 41ST STREET, ASTORIA, NY, United States, 11103 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| AYE LWIN | DOS Process Agent | 31-41 41ST STREET, ASTORIA, NY, United States, 11103 |
| Name | Role | Address |
|---|---|---|
| AYE LWIN | Agent | 31-41 41ST STREET, ASTORIA, NY, 11103 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 140718010353 | 2014-07-18 | CERTIFICATE OF INCORPORATION | 2014-07-18 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-12-27 | No data | 2234 WEST STATE STREET, OLEAN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2023-12-15 | No data | 2234 WEST STATE STREET, OLEAN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-12-21 | No data | 2234 WEST STATE STREET, OLEAN | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2021-12-03 | No data | 2234 WEST STATE STREET, OLEAN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2019-12-17 | No data | 2234 WEST STATE STREET, OLEAN | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2019-05-14 | No data | 2234 WEST STATE STREET, OLEAN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2015-12-21 | No data | 2234 WEST STATE STREET, OLEAN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2014-12-22 | No data | 2234 WEST STATE STREET, OLEAN | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
Date of last update: 15 Jan 2025
Sources: New York Secretary of State
