|
2024-12-11
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140�F during hot holding.
|
|
2023-12-14
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
|
2022-12-06
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2021-07-01
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1H - Food from unapproved source, spoiled, adulterated on premises.
|
|
2019-08-16
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
|
2018-08-27
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
|
2017-09-21
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2016-11-18
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
|
2016-07-29
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2015-11-05
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2015-09-02
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
|
|
2014-11-25
|
No data
|
22 CHESTNUT STREET, COOPERSTOWN
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
