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COLUMBUS BAKERY LLC

Company Details

Name: COLUMBUS BAKERY LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 08 May 2015 (10 years ago)
Entity Number: 4755742
ZIP code: 10001
County: New York
Place of Formation: New York
Address: 109 west 27th St, Ste 3B, NEW YORK, NY, United States, 10001

DOS Process Agent

Name Role Address
COLUMBUS BAKERY LLC DOS Process Agent 109 west 27th St, Ste 3B, NEW YORK, NY, United States, 10001

History

Start date End date Type Value
2022-01-31 2023-05-15 Address 109 west 27th street, suite #3b, NEW YORK, NY, 10001, USA (Type of address: Service of Process)
2015-05-08 2022-01-31 Address 526 COLUMBUS AVENUE, NEW YORK, NY, 10024, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
230515000325 2023-05-15 BIENNIAL STATEMENT 2023-05-01
220131002757 2022-01-28 CERTIFICATE OF CHANGE BY ENTITY 2022-01-28
220119001011 2022-01-19 BIENNIAL STATEMENT 2022-01-19
150508010110 2015-05-08 ARTICLES OF ORGANIZATION 2015-05-08

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-09-18 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2023-05-09 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-01-13 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2021-02-16 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-04-24 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2018-03-26 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2017-03-06 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-03-07 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2015-03-30 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8D - Single service items reused, improperly stored, dispensed, not used when required
2014-04-04 No data 502 Pearl STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

Date of last update: 14 Jan 2025

Sources: New York Secretary of State