| Name: | GUAJILLO RESTAURANT CORP. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 23 Jul 2015 (10 years ago) |
| Entity Number: | 4793762 |
| ZIP code: | 10035 |
| County: | New York |
| Place of Formation: | New York |
| Address: | 22-77 1ST AVE, NEW YORK, NY, United States, 10035 |
| Principal Address: | 22-77 1ST AVE, new york, NY, United States, 10035 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| GUAJILLO RESTAURANT CORP | DOS Process Agent | 22-77 1ST AVE, NEW YORK, NY, United States, 10035 |
| Name | Role | Address |
|---|---|---|
| HECTOR URAGA | Chief Executive Officer | 22-77 1ST AVE, NEW YORK, NY, United States, 10035 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0340-22-114221 | Alcohol sale | 2024-07-10 | 2024-07-10 | 2026-07-31 | 2277 1ST AVE, NEW YORK, New York, 10035 | Restaurant |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2024-08-15 | 2024-08-15 | Address | 22-77 1ST AVE, NEW YORK, NY, 10035, USA (Type of address: Chief Executive Officer) |
| 2024-08-15 | 2024-12-19 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2015-07-23 | 2024-08-15 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2015-07-23 | 2024-08-15 | Address | 22-77 1ST AVE, NEW YORK, NY, 10035, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240815000033 | 2024-08-15 | BIENNIAL STATEMENT | 2024-08-15 |
| 211130000527 | 2021-11-30 | BIENNIAL STATEMENT | 2021-11-30 |
| 150723010062 | 2015-07-23 | CERTIFICATE OF INCORPORATION | 2015-07-23 |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 7266848310 | 2021-01-28 | 0202 | PPP | 1st Avenue, Manhattan, NY, 10035 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 25 Mar 2025
Sources: New York Secretary of State
