2024-12-20
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No data
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46 DEPOT STREET, FLEISCHMANNS
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Critical Violation
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Food Service Establishment Inspections
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New York State Department of Health
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7F - Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
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2023-09-02
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No data
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46 DEPOT STREET, FLEISCHMANNS
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1C - Home canned goods, or canned goods from unapproved processor found on premises
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2020-02-29
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No data
|
46 DEPOT STREET, FLEISCHMANNS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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2018-07-27
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No data
|
46 DEPOT STREET, FLEISCHMANNS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
2017-08-31
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No data
|
46 DEPOT STREET, FLEISCHMANNS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2016-07-14
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No data
|
46 DEPOT STREET, FLEISCHMANNS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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2015-08-27
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No data
|
46 DEPOT STREET, FLEISCHMANNS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
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