2025-02-24
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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A
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Food Inspection
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Department of Agriculture and Markets
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No data
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2024-12-27
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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B
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Food Inspection
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Department of Agriculture and Markets
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06B - Three store made packaged food are displayed in retail open-air cooler at internal temperature of 55°F for undetermined amount of time with no records available, each product weighed less than 1lb and were voluntarily destroyed by management.) The accuracy of the thermometer used was verified during the inspection.
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2023-12-11
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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A
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Food Inspection
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Department of Agriculture and Markets
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No data
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2023-10-11
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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C
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Food Inspection
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Department of Agriculture and Markets
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15F - Shelves in rear kitchen food prep area are grimy and have buildup of dried food spillage.
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2022-09-19
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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A
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Food Inspection
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Department of Agriculture and Markets
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No data
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2022-07-06
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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C
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Food Inspection
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Department of Agriculture and Markets
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08A - Curry, cooked beef, and fried chicken are stored in the kitchen with internal temperatures of 109-119°F for an unknown amount of time. 24.08 pounds of product destroyed under signed waiver during the time of inspection. The accuracy of the thermometer used was verified during the time of inspection.
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2022-04-27
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MI-NE
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496 AVENUE OF THE AMERICAS, NEW YORK, New York, NY, 10011
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C
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Food Inspection
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Department of Agriculture and Markets
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06B - Fried chicken and cooked beef in the kitchen hot holding unit of the kitchen are stored with internal temperatures of 86-116 °F for an unknown amount of time. 9.48 pounds of product destroyed under signed waiver during inspection. The accuracy of the thermometer used was verified during the inspection.
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