2025-03-28
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2025-03-21
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2B - Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
|
2025-03-12
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|
2024-10-16
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
13A - Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
|
2023-09-26
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
2022-09-06
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2022-08-18
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
2021-03-15
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
2020-10-23
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2020-02-20
|
No data
|
259 NORTH CENTRAL AVENUE, HARTSDALE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
|