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THE CITIZEN FARMER FOOD COMPANY LLC

Company Details

Name: THE CITIZEN FARMER FOOD COMPANY LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 27 Oct 2016 (8 years ago)
Entity Number: 5029208
ZIP code: 10514
County: Westchester
Place of Formation: New York
Address: 21 POND HILL ROAD, CHAPPAQUA, NY, United States, 10514

DOS Process Agent

Name Role Address
THE CITIZEN FARMER FOOD COMPANY LLC DOS Process Agent 21 POND HILL ROAD, CHAPPAQUA, NY, United States, 10514

Filings

Filing Number Date Filed Type Effective Date
221107003007 2022-11-07 BIENNIAL STATEMENT 2022-10-01
170406000610 2017-04-06 CERTIFICATE OF CHANGE 2017-04-06
170130001322 2017-01-30 CERTIFICATE OF PUBLICATION 2017-01-30
161028000585 2016-10-28 CERTIFICATE OF AMENDMENT 2016-10-28
161027000028 2016-10-27 ARTICLES OF ORGANIZATION 2016-10-27

Paycheck Protection Program

Loan Number Loan Funded Date SBA Origination Office Code Loan Delivery Method Borrower Street Address
9221648402 2021-02-16 0202 PPS 21 Pond Hill Rd, Chappaqua, NY, 10514-2531
Loan Status Date 2021-12-15
Loan Status Paid in Full
Loan Maturity in Months 60
SBA Guaranty Percentage 100
Loan Approval Amount (at origination) 4145
Loan Approval Amount (current) 4145
Undisbursed Amount 0
Franchise Name -
Lender Location ID 9551
Servicing Lender Name Bank of America, National Association
Servicing Lender Address 100 N Tryon St, Ste 170, CHARLOTTE, NC, 28202-4024
Rural or Urban Indicator U
Hubzone N
LMI N
Business Age Description Existing or more than 2 years old
Project Address Chappaqua, WESTCHESTER, NY, 10514-2531
Project Congressional District NY-17
Number of Employees 1
NAICS code 311230
Borrower Race Unanswered
Borrower Ethnicity Unknown/NotStated
Business Type Limited Liability Company(LLC)
Originating Lender ID 9551
Originating Lender Name Bank of America, National Association
Originating Lender Address CHARLOTTE, NC
Gender Unanswered
Veteran Unanswered
Forgiveness Amount 4166.35
Forgiveness Paid Date 2021-08-26

Date of last update: 24 Mar 2025

Sources: New York Secretary of State